Mandelkrokant
Packaged product Sweets og Desserter Lindt
Mandelkrokant contains 542 kcal per 100 g.
Roughly 53 % of its calories come from fat, with 41 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (558 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 542 kcal | |
| Total fat L | 32 g | 41 % |
| Saturated fat L | 18 g | 90 % |
| Sodium L | 104 mg | 5 % |
| Total carbohydrates L | 56 g | 20 % |
| Dietary fiber | not reported | |
| Total sugars L | 52 g | |
| Added sugars L | 41,9 g | 84 % |
| Protein L | 7,1 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 41 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,1 gin the lowest quarter of sweets og desserter (median 9,5 g)
- Sugars52 gin the top quarter of sweets og desserter (median 45 g)
- Fat32 gin the lowest quarter of sweets og desserter (median 36 g)
- Saturated fat18 gabove the median for sweets og desserter (median 17 g)
- Sodium104 mgin the top quarter of sweets og desserter (median 76 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lindt
- Barcode
- 7610400099097
- Quantity
- 100 g
- Category
- Mælkechokolade med mandler
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucker, Kakaobutter, Vollmilchpulver, Kakaomasse, Milchzucker, Mandeln (4,5%), Magermilchpulver, Kartoffelstärke, Kichererbsenmehl, Emulgator (Lecithine (Soja)), Maismehl, Gerstenmalzextrakt, Haselnüsse, Kokosfett, Aromen, Salz. Kann andere Schalenfrüchte enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerKakaosmørMandlerKikerærterHasselnødSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Brockmann's, milk chocolate, almonds Brockmann's | 542 | 12,5 g | 50 g | 33,3 g |
| Chocolat au lait aux éclats d'amandes hachées caramélisées salées Auchan | 542 | 7,9 g | 54 g | 32 g |
| Milka Almendras 55g Milka | 542 | 8,7 g | 50,9 g | 32,7 g |
| Chocolat Amandes NewTree NewTree | 543 | 9 g | 32,2 g | 37,8 g |
| NESTLE L'ATELIER Tablette Chocolat lait cranberries amandes - 170g Nestlé | 543 | 9 g | 52,8 g | 32,1 g |
| Lunds & byerlys, milk chocolate almonds Lunds & Byerlys | 541 | 10,8 g | 46 g | 37,8 g |
| NESTLE L'ATELIER Tablette Chocolat lait amandes croquantes - 100g Nestlé | 541 | 8,8 g | 54,1 g | 31,5 g |
| Chocolate con leche con trocitos de almendra caramelizada Nestlé | 541 | 7 g | 57,1 g | 31,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mandelkrokant?
100 g of Mandelkrokant has 542 kcal.
How much protein is in Mandelkrokant?
Mandelkrokant contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 9,5 g).
How many carbs are in Mandelkrokant?
Mandelkrokant has 56 g of total carbohydrates per 100 g, including 52 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mandelkrokant?
Mandelkrokant contains 32 g of fat per 100 g, of which 18 g is saturated (90 % of the Daily Value).
How much sodium is in Mandelkrokant?
100 g contains 104 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7610400099097. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.