Mandarinen

Packaged product Andre fødevarer Sun Queen

Mandarinen contains 63 kcal per 100 g. A serving, 63 g (63 g) provides about 40 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mandarinen by Sun Queen, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
63kcal per 100 g
0 gprotein
15 gcarbohydrates
0 gfat
40kcal in serving, 63 g (63 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 63 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 15 g 5 %
Dietary fiber L 0 g 0 %
Total sugars L 14 g
Added sugars L 0 g 0 %
Protein L 0 g 0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %63kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of andre fødevarer (median 7 g)
  • Fiber0 gin the lowest quarter of andre fødevarer (median 1,9 g)
  • Sugars14 gabove the median for andre fødevarer (median 3,4 g)
  • Fat0 gin the lowest quarter of andre fødevarer (median 6,5 g)
  • Saturated fat0 gin the lowest quarter of andre fødevarer (median 1,9 g)
  • Sodium0 mgin the lowest quarter of andre fødevarer (median 240 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sun Queen
Barcode
7613312388327
Quantity
175g
Label serving
63 g
Category
Andre fødevarer

Ingredients

Manda Quarts de mandarines dans du strop. Ingred eau, sake. Spice i mandarino sciroppati. Ingredientsp zucch Paste siert. Bei Raumtemperatur aufbewahre in der ose aufbewahren, im Kühlschrank lagen Paste sé. Conserver à température ambiante. ne pa conserver dans la boîte. Conserver au ref rapidement. Pastorizzato. Conservare a temperatura ambiente 7 613312 388327 conservare nel barattolo. Com frigorifero e consumare a MCHECK CO₂ Klimaverträglichkeit Compatibilité climatique Compatibilità climatica m-check.ch

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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FoodCaloriesProteinCarbsFat
Rahm-Blattspinat Gut Bio 63 4,3 g 4,7 g 2,5 g
Mais doux poulet Babybio 63 2,9 g 6,6 g 2,4 g
Carotine e piselli extra fini Bennet 63 2,4 g 10,1 g 0,6 g
Bio Naturjoghurt Hof-Milch 63 3,5 g 3,4 g 3,9 g
4 / 4 Compote Pomme Allegee En Sucre Coroos 63 0,3 g 15 g 0 g
Maccaroni mit Tomate-Mozzarella Babylove 63 2,7 g 8,7 g 1,6 g
Les gourdes vitaminées St Mamet 63 0,5 g 15 g 0,5 g
Fama fama 63 0,5 g 0,5 g 6,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mandarinen?

100 g of Mandarinen has 63 kcal. Serving, 63 g (63 g): about 40 kcal.

How much protein is in Mandarinen?

Mandarinen contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 63 g (63 g). About 0 % of its calories come from protein. Compared with other andre fødevarer, that is in the lowest quarter (median 7 g).

How many carbs are in Mandarinen?

Mandarinen has 15 g of total carbohydrates per 100 g, including 0 g of fiber and 14 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mandarinen?

Mandarinen contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Mandarinen?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7613312388327. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.