Mandarinen joghurt

Packaged product Andre fødevarer Milbona

Mandarinen joghurt contains 99 kcal per 100 g. A serving, 200.0 g (200 g) provides about 198 kcal.

Roughly 58 % of its calories come from carbohydrates, with 26 % from fat and 15 % from protein (estimated with general energy factors).

That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mandarinen joghurt by Milbona, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
99kcal per 100 g
3,7 gprotein
14,4 gcarbohydrates
2,9 gfat
198kcal in serving, 200.0 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 99 kcal
Total fat L 2,9 g 4 %
Saturated fat L 1,6 g 8 %
Sodium L 44 mg 2 %
Total carbohydrates L 14,4 g 5 %
Dietary fiber L 0,01 g 0 %
Total sugars L 13,3 g
Protein L 3,7 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 58 %Fat: 26 %99kcal / 100 g
  • Protein 15 %
  • Carbohydrates 58 %
  • Fat 26 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,7 gbelow the median for andre fødevarer (median 7 g)
  • Fiber0,01 gin the lowest quarter of andre fødevarer (median 1,9 g)
  • Sugars13,3 gabove the median for andre fødevarer (median 3,4 g)
  • Fat2,9 gbelow the median for andre fødevarer (median 6,5 g)
  • Saturated fat1,6 gbelow the median for andre fødevarer (median 1,9 g)
  • Sodium44 mgbelow the median for andre fødevarer (median 240 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Milbona
Barcode
4056489077985
Label serving
200.0 g
Category
Andre fødevarer

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mandarinen joghurt?

100 g of Mandarinen joghurt has 99 kcal. Serving, 200.0 g (200 g): about 198 kcal.

How much protein is in Mandarinen joghurt?

Mandarinen joghurt contains 3,7 g of protein per 100 g (7 % of the 50 g Daily Value), or 7,4 g in serving, 200.0 g (200 g). About 15 % of its calories come from protein. Compared with other andre fødevarer, that is below the median (median 7 g).

How many carbs are in Mandarinen joghurt?

Mandarinen joghurt has 14,4 g of total carbohydrates per 100 g, including 0,01 g of fiber and 13,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mandarinen joghurt?

Mandarinen joghurt contains 2,9 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).

How much sodium is in Mandarinen joghurt?

100 g contains 44 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489077985. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.