มาม่ารสเป็ดพะโล้

Packaged product Korn og pastaprodukter mama

มาม่ารสเป็ดพะโล้ contains 455 kcal per 100 g. A serving, 55 g (55 g) provides about 250 kcal.

Roughly 56 % of its calories come from carbohydrates, with 36 % from fat and 8 % from protein (estimated with general energy factors).

That is more energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 389 kcal per 100 g across 1.621 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

มาม่ารสเป็ดพะโล้ by mama, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
455kcal per 100 g
9,1 gprotein
63,6 gcarbohydrates
18,2 gfat
250kcal in serving, 55 g (55 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 455 kcal
Total fat L 18,2 g 23 %
Saturated fat L 8,2 g 41 %
Sodium L 2.200 mg 96 %
Total carbohydrates L 63,6 g 23 %
Dietary fiber L 3,6 g 13 %
Total sugars L 9,1 g
Protein L 9,1 g 18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 56 %Fat: 36 %455kcal / 100 g
  • Protein 8 %
  • Carbohydrates 56 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,1 gabove the median for korn og pastaprodukter (median 8 g)
  • Fiber3,6 gin the top quarter of korn og pastaprodukter (median 2,1 g)
  • Sugars9,1 gin the top quarter of korn og pastaprodukter (median 2,2 g)
  • Fat18,2 gabove the median for korn og pastaprodukter (median 12,9 g)
  • Saturated fat8,2 gabove the median for korn og pastaprodukter (median 5,4 g)
  • Sodium2.200 mgin the top quarter of korn og pastaprodukter (median 918 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
mama
Barcode
8850987101182
Quantity
55 g
Label serving
55 g
Category
Øjeblikkelig nudler
Packaging
th:packed

Ingredients

the ghoul's staggering, staggering, staggering. baia manpaj0 3osthao ling, grung sang s. food : monochotia mglutamate, dechthium 5' ribonucliolnd, ,lsdium chuckchinate, glycep, a.s.a. : 1ns4510), 500(p), ins501(0, thickening agent ns466, synthesizer : ins1500, rebongan: ins5o1 j0ssmchat dhaka : meen sali, dick ng: may contain eggs, um, kung, fish and sai 70,95 % 13 9 % 163 % 1,11% 0,75%

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in มาม่ารสเป็ดพะโล้?

100 g of มาม่ารสเป็ดพะโล้ has 455 kcal. Serving, 55 g (55 g): about 250 kcal.

How much protein is in มาม่ารสเป็ดพะโล้?

มาม่ารสเป็ดพะโล้ contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value), or 5 g in serving, 55 g (55 g). About 8 % of its calories come from protein. Compared with other korn og pastaprodukter, that is above the median (median 8 g).

How many carbs are in มาม่ารสเป็ดพะโล้?

มาม่ารสเป็ดพะโล้ has 63,6 g of total carbohydrates per 100 g, including 3,6 g of fiber and 9,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in มาม่ารสเป็ดพะโล้?

มาม่ารสเป็ดพะโล้ contains 18,2 g of fat per 100 g, of which 8,2 g is saturated (41 % of the Daily Value).

How much sodium is in มาม่ารสเป็ดพะโล้?

100 g contains 2.200 mg of sodium, 96 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29. oktober 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8850987101182. License: ODbL 1.0 (Open Food Facts). Source record dated 29. oktober 2024. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.