Malt Beverage

Packaged product Drikkevarer Malta Goya

Malt Beverage contains 68 kcal per 100 ml. A serving, 7 oza, 207 ml (207 ml) provides about 141 kcal.

Roughly 94 % of its calories come from carbohydrates, with 6 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 56 kcal per 100 g across 50.609 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Malt Beverage by Malta Goya, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
68kcal per 100 ml
0,97 gprotein
16,4 gcarbohydrates
0 gfat
141kcal in serving, 7 oza, 207 ml (207 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 68 kcal
Total fat L 0 g 0 %
Saturated fat not reported
Trans fat L 0 g
Sodium L 48 mg 2 %
Total carbohydrates L 16,4 g 6 %
Dietary fiber not reported
Total sugars L 10,6 g
Protein L 0,97 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 94 %68kcal / 100 ml
  • Protein 6 %
  • Carbohydrates 94 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,97 gabove the median for drikkevarer (median 0,6 g)
  • Sugars10,6 gabove the median for drikkevarer (median 4,9 g)
  • Fat0 gin the lowest quarter of drikkevarer (median 0,1 g)
  • Sodium48 mgabove the median for drikkevarer (median 32 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 ml Open Food FactsUSDA Branded
Calories 68 kcal68 kcal
Protein 0,97 g0,97 g
Carbohydrates 16,4 g16,4 g
Fat 0 g0 g
Fiber n/an/a
Sugars 10,6 g10,6 g
Sodium 48 mg48 mg

Product details

Brand
Malta Goya
Barcode
0041331040075
Label serving
7 OZA (207 ml)
Category
Drikkevarer
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, high fructose corn syrup, corn syrup, pale malt, caramel malt, caramel color, calcium sulfate, phosphoric acid, salt and hops.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Malt Beverage?

100 ml of Malt Beverage has 68 kcal. Serving, 7 oza, 207 ml (207 ml): about 141 kcal.

How much protein is in Malt Beverage?

Malt Beverage contains 0,97 g of protein per 100 ml (2 % of the 50 g Daily Value), or 2 g in serving, 7 oza, 207 ml (207 ml). About 6 % of its calories come from protein. Compared with other drikkevarer, that is above the median (median 0,6 g).

How many carbs are in Malt Beverage?

Malt Beverage has 16,4 g of total carbohydrates per 100 ml, including 10,6 g of sugars.

How much fat is in Malt Beverage?

Malt Beverage contains 0 g of fat per 100 ml.

How much sodium is in Malt Beverage?

100 ml contains 48 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 21. januar 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1908104. License: CC0 1.0 (U.S. public domain). Source record dated 23. juli 2018. Imported 6. november 2026.
  • Open Food Facts, record 0041331040075. License: ODbL 1.0 (Open Food Facts). Source record dated 21. januar 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.