Majskakor Ranch

Packaged product Sweets og Desserter Garant

Majskakor Ranch contains 438 kcal per 100 g. A serving, 1.0 kaka, 10.0 g (10 g) provides about 44 kcal.

Roughly 67 % of its calories come from carbohydrates, with 27 % from fat and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 384 kcal per 100 g across 497 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Majskakor Ranch by Garant, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
438kcal per 100 g
6,3 gprotein
73 gcarbohydrates
13 gfat
44kcal in serving, 1.0 kaka, 10.0 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 438 kcal
Total fat L 13 g 17 %
Saturated fat L 1,3 g 7 %
Sodium L 551 mg 24 %
Total carbohydrates L 73 g 27 %
Dietary fiber L 2 g 7 %
Total sugars L 3,5 g
Added sugars L 1,4 g 3 %
Protein L 6,3 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 67 %Fat: 27 %438kcal / 100 g
  • Protein 6 %
  • Carbohydrates 67 %
  • Fat 27 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,3 gin the lowest quarter of sweets og desserter (median 7,4 g)
  • Fiber2 gbelow the median for sweets og desserter (median 2,7 g)
  • Sugars3,5 gin the top quarter of sweets og desserter (median 0,6 g)
  • Fat13 gin the top quarter of sweets og desserter (median 1,9 g)
  • Saturated fat1,3 gin the top quarter of sweets og desserter (median 0,3 g)
  • Sodium551 mgin the top quarter of sweets og desserter (median 200 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Garant
Barcode
7340083490569
Quantity
125 g
Label serving
1.0 kaka (10.0 g)
Category
Bugstribet bonit
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Majs 80%, rapsolja, kryddblandning 7,9% (vasslepulver (mjölk), salt, socker, druvsocker, lökpulver, tomat - pulver, ostpulver (mjölk) 5%, paprikapulver 4%, surhetsregle - rande medel (mjölksyra, äppel - syra, citronsyra), jästextrakt, vitlökspulver, persilja, paprika - extrakt, arom). Kan innehålla spår av soja och sesamfrö.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RapsfrøolieSaltSukkerLøgTomatGærHvidløg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Majskakor Ranch?

100 g of Majskakor Ranch has 438 kcal. Serving, 1.0 kaka, 10.0 g (10 g): about 44 kcal.

How much protein is in Majskakor Ranch?

Majskakor Ranch contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value), or 0,63 g in serving, 1.0 kaka, 10.0 g (10 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 7,4 g).

How many carbs are in Majskakor Ranch?

Majskakor Ranch has 73 g of total carbohydrates per 100 g, including 2 g of fiber and 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Majskakor Ranch?

Majskakor Ranch contains 13 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).

How much sodium is in Majskakor Ranch?

100 g contains 551 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 5. august 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7340083490569. License: ODbL 1.0 (Open Food Facts). Source record dated 5. august 2026. Imported 8. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.