Mais à Grains entiers
Packaged product Sweets og Desserter Libby's
Mais à Grains entiers contains 56 kcal per 100 g.
Roughly 78 % of its calories come from carbohydrates, with 12 % from fat and 10 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 80 kcal per 100 g across 741 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 56 kcal | |
| Total fat L | 0,8 g | 1 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 104 mg | 5 % |
| Total carbohydrates L | 12 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,4 g | |
| Protein L | 1,6 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 78 %
- Fat 12 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,6 gin the lowest quarter of sweets og desserter (median 2,7 g)
- Sugars2,4 gin the lowest quarter of sweets og desserter (median 5 g)
- Fat0,8 gin the lowest quarter of sweets og desserter (median 1,5 g)
- Saturated fat0 gin the lowest quarter of sweets og desserter (median 0,3 g)
- Sodium104 mgin the lowest quarter of sweets og desserter (median 172 mg)
- Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Libby's
- Barcode
- 0055686016104
- Category
- Sukkermajs, kantet
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Summer Crosp Whole Kernel Corn Del Monte | 56 | 1,6 g | 9,6 g | 1,6 g |
| Whole Kernel Sweet Corn Green Giant | 56 | 2,4 g | 12,8 g | 0,8 g |
| Whole Kernel Sweet Corn Green Giant | 56 | 1,6 g | 9,6 g | 0,8 g |
| Whole Kernal Sweet Corn Green Giant | 56 | 1,6 g | 9,6 g | 0,8 g |
| Golden Sweet Whole Kernel Corn Pickwell Farms | 56 | 1,6 g | 12,8 g | 0,8 g |
| Maïs à grains entiers Irrésistibles | 56 | 1,6 g | 12 g | 0,4 g |
| Golden Sweet Corn with Sea Salt Kirkland | 56 | 0,8 g | 11,2 g | 0,8 g |
| Mais a grains entier Garden patch | 56 | 1,6 g | 12 g | 0,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mais à Grains entiers?
100 g of Mais à Grains entiers has 56 kcal.
How much protein is in Mais à Grains entiers?
Mais à Grains entiers contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 2,7 g).
How many carbs are in Mais à Grains entiers?
Mais à Grains entiers has 12 g of total carbohydrates per 100 g, including 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mais à Grains entiers?
Mais à Grains entiers contains 0,8 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Mais à Grains entiers?
100 g contains 104 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0055686016104. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.