Magdalenas
Packaged product Sweets og Desserter Lazaro
Magdalenas contains 454 kcal per 100 g. A serving, 25.0 g (25 g) provides about 114 kcal.
Roughly 51 % of its calories come from carbohydrates, with 46 % from fat and 4 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (443 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 454 kcal | |
| Total fat L | 23 g | 29 % |
| Saturated fat L | 3 g | 15 % |
| Sodium | not reported | |
| Total carbohydrates L | 57 g | 21 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 29 g | |
| Protein L | 4 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 51 %
- Fat 46 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4 gin the lowest quarter of sweets og desserter (median 5,6 g)
- Fiber2 gabove the median for sweets og desserter (median 1,4 g)
- Sugars29 gabove the median for sweets og desserter (median 27 g)
- Saturated fat3 gbelow the median for sweets og desserter (median 3,4 g)
- Protein per 100 kcal0,88 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lazaro
- Barcode
- 8411037000758
- Label serving
- 25.0 g
- Category
- Madeleiner
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Madeleine Bijou | 454 | 6 g | 55 g | 23 g |
| Magdalenas con chocolate y naranja Laly | 454 | 3,7 g | 54,2 g | 24,7 g |
| Magdalenas ecológicas espelta La Granja | 454 | 7,6 g | 49 g | 25 g |
| Magdalenes estil tradicional Bonpreu | 454 | 5,3 g | 51 g | 25 g |
| Magdalena cuadrada Martinez | 454 | 4,3 g | 53 g | 25 g |
| Madeleines coquilles citron Lidl | 454 | 4,8 g | 48,6 g | 26,5 g |
| Madeleines pur beurre Joubard | 454 | 6,5 g | 52,9 g | 24 g |
| Magdalenas con Chocolate y Naranja laly | 454 | 3,7 g | 54,2 g | 24,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Magdalenas?
100 g of Magdalenas has 454 kcal. Serving, 25.0 g (25 g): about 114 kcal.
How much protein is in Magdalenas?
Magdalenas contains 4 g of protein per 100 g (8 % of the 50 g Daily Value), or 1 g in serving, 25.0 g (25 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,6 g).
How many carbs are in Magdalenas?
Magdalenas has 57 g of total carbohydrates per 100 g, including 2 g of fiber and 29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Magdalenas?
Magdalenas contains 23 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8411037000758. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.