Macarons
Packaged product Sweets og Desserter Labeyrie
Macarons contains 408 kcal per 100 g.
Roughly 58 % of its calories come from carbohydrates, with 34 % from fat and 8 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (425 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 408 kcal | |
| Total fat L | 15,1 g | 19 % |
| Saturated fat L | 4,1 g | 20 % |
| Sodium L | 112 mg | 5 % |
| Total carbohydrates L | 56,8 g | 21 % |
| Dietary fiber | not reported | |
| Total sugars L | 50,8 g | |
| Protein L | 8 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 58 %
- Fat 34 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8 gbelow the median for sweets og desserter (median 8,5 g)
- Sugars50,8 gbelow the median for sweets og desserter (median 51 g)
- Fat15,1 gbelow the median for sweets og desserter (median 18 g)
- Saturated fat4,1 gbelow the median for sweets og desserter (median 4,8 g)
- Sodium112 mgin the top quarter of sweets og desserter (median 59 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Macaron festifs choco etc. Les Créations | 408 | 8,4 g | 55,6 g | 16,4 g |
| Macaron désiré Biscuits bio des Savoie | 409 | 11,4 g | 43 g | 21 g |
| 12 macarons : vanille, chocolat, pistache, framboise, citron, café Casino | 409 | 10 g | 57 g | 15 g |
| Macarons Tipiak | 407 | 8,4 g | 56 g | 16 g |
| 12 macarons Intermarché | 407 | 8,3 g | 57 g | 16 g |
| 12 macarons Lidl | 410 | 9,1 g | 57 g | 16 g |
| 20 macarons assortis Hafner | 410 | 7,3 g | 61 g | 16 g |
| Macaron pâtissiers Belle France | 410 | 9 g | 56,6 g | 15,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Macarons?
100 g of Macarons has 408 kcal.
How much protein is in Macarons?
Macarons contains 8 g of protein per 100 g (16 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 8,5 g).
How many carbs are in Macarons?
Macarons has 56,8 g of total carbohydrates per 100 g, including 50,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Macarons?
Macarons contains 15,1 g of fat per 100 g, of which 4,1 g is saturated (20 % of the Daily Value).
How much sodium is in Macarons?
100 g contains 112 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760197634934. License: ODbL 1.0 (Open Food Facts). Source record dated 20. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.