Macadamia shortbread bites

Packaged product Brød og bagværk Byron Bay cookies

Macadamia shortbread bites contains 590 kcal per 100 g. A serving, 100.0 g (100 g) provides about 590 kcal.

Roughly 65 % of its calories come from fat, with 30 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Macadamia shortbread bites by Byron Bay cookies, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
590kcal per 100 g
6,8 gprotein
44,2 gcarbohydrates
43 gfat
590kcal in serving, 100.0 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 590 kcal
Total fat L 43 g 55 %
Saturated fat L 27,9 g 140 %
Sodium not reported
Total carbohydrates L 44,2 g 16 %
Dietary fiber L 5 g 18 %
Total sugars L 16,7 g
Protein L 6,8 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 30 %Fat: 65 %590kcal / 100 g
  • Protein 5 %
  • Carbohydrates 30 %
  • Fat 65 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,8 gbelow the median for brød og bagværk (median 8 g)
  • Fiber5 gin the top quarter of brød og bagværk (median 2,4 g)
  • Sugars16,7 gin the top quarter of brød og bagværk (median 3,9 g)
  • Fat43 gin the top quarter of brød og bagværk (median 7,1 g)
  • Saturated fat27,9 gin the top quarter of brød og bagværk (median 1,6 g)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Byron Bay cookies
Barcode
9352047001856
Label serving
100.0 g
Category
Brød og bagværk

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Cocoa Sustainability Collection 5 Pistachio Rolled Marks & Spencers 590 10,1 g 41,4 g 41,4 g
Raw food crackers Renée Voltaire 590 23 g 4 g 46 g
Bunny Schokohase Coop Naturaplan 590 8,3 g 46 g 41 g
Hazelnut Praline Bunnies Hotel Chocolat 590 8,4 g 41,4 g 42,7 g
Seed Crackers nud 591 18,2 g 27,3 g 59,1 g
Gingerbread Vilgain 591 17 g 23 g 47 g
Banana maple French toast, almond butter Fitbit 591 21,2 g 24,2 g 45,5 g
Had Fresh Lobster Roll Hannaford 589 11,2 g 17,3 g 23,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Macadamia shortbread bites?

100 g of Macadamia shortbread bites has 590 kcal. Serving, 100.0 g (100 g): about 590 kcal.

How much protein is in Macadamia shortbread bites?

Macadamia shortbread bites contains 6,8 g of protein per 100 g (14 % of the 50 g Daily Value), or 6,8 g in serving, 100.0 g (100 g). About 5 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 8 g).

How many carbs are in Macadamia shortbread bites?

Macadamia shortbread bites has 44,2 g of total carbohydrates per 100 g, including 5 g of fiber and 16,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Macadamia shortbread bites?

Macadamia shortbread bites contains 43 g of fat per 100 g, of which 27,9 g is saturated (140 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 27. juli 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9352047001856. License: ODbL 1.0 (Open Food Facts). Source record dated 27. juli 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.