Luxury assorted chocolates

Packaged product Sweets og Desserter Doulton

Luxury assorted chocolates contains 470 kcal per 100 g.

Roughly 56 % of its calories come from carbohydrates, with 42 % from fat and 3 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 549 kcal per 100 g across 2.942 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Luxury assorted chocolates by Doulton, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
470kcal per 100 g
3,2 gprotein
63 gcarbohydrates
21 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 470 kcal
Total fat L 21 g 27 %
Saturated fat L 11 g 55 %
Sodium L 32 mg 1 %
Total carbohydrates L 63 g 23 %
Dietary fiber not reported
Total sugars L 47 g
Added sugars L 0 g 0 %
Protein L 3,2 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 56 %Fat: 42 %470kcal / 100 g
  • Protein 3 %
  • Carbohydrates 56 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,2 gin the lowest quarter of sweets og desserter (median 5,6 g)
  • Fat21 gin the lowest quarter of sweets og desserter (median 34 g)
  • Saturated fat11 gin the lowest quarter of sweets og desserter (median 17 g)
  • Sodium32 mgin the lowest quarter of sweets og desserter (median 64 mg)
  • Protein per 100 kcal0,68 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Doulton
Barcode
4000281796506
Category
Fennikel
Nutri-Score
E as computed by Open Food Facts

Ingredients

verture: chocolat au lait: cacao 25 % min.; chocolat: cacao 35 % min. A tenir au frais et au contenir des traces d'amandes et d'œufs. 4 000281 796506

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Praline Asorti Laima 470 3,7 g 60 g 23 g
Fondentissimo 70% Nestlé 470 7,6 g 40 g 40 g
Smarties Nestlé 470 5,4 g 68,8 g 18,7 g
M&m’s caramel M&M's 470 4,7 g 70 g 19 g
Smarties 240g Nestle norge 470 5,4 g 68,8 g 18,7 g
Maitre Truffout praline assortite Maitre Truffout 470 6,2 g 63 g 21 g
Feine Pralinenmischung Piasten 470 6,2 g 63 g 21 g
roshen chocolates Brandy 150g Roshen 470 3 g 52 g 24 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Luxury assorted chocolates?

100 g of Luxury assorted chocolates has 470 kcal.

How much protein is in Luxury assorted chocolates?

Luxury assorted chocolates contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,6 g).

How many carbs are in Luxury assorted chocolates?

Luxury assorted chocolates has 63 g of total carbohydrates per 100 g, including 47 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Luxury assorted chocolates?

Luxury assorted chocolates contains 21 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).

How much sodium is in Luxury assorted chocolates?

100 g contains 32 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4000281796506. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.