Lucchetti Spaghetti

Packaged product Drikkevarer Lucchetti

Lucchetti Spaghetti contains 338 kcal per 100 g. A serving, 80 g (80 g) provides about 270 kcal.

Roughly 81 % of its calories come from carbohydrates, with 12 % from protein and 8 % from fat (estimated with general energy factors).

That is close to the median for drikkevarer on FoodFactly (357 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Lucchetti Spaghetti by Lucchetti, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
338kcal per 100 g
10 gprotein
70 gcarbohydrates
3 gfat
270kcal in serving, 80 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 338 kcal
Total fat L 3 g 4 %
Saturated fat not reported
Sodium L 5 mg 0,2 %
Total carbohydrates L 70 g 25 %
Dietary fiber L 3,5 g 13 %
Total sugars L 4 g
Added sugars L 0 g 0 %
Protein L 10 g 20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 81 %Fat: 8 %338kcal / 100 g
  • Protein 12 %
  • Carbohydrates 81 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gin the lowest quarter of drikkevarer (median 12,5 g)
  • Fiber3,5 gin the lowest quarter of drikkevarer (median 3,6 g)
  • Sugars4 gin the top quarter of drikkevarer (median 3,2 g)
  • Fat3 gin the top quarter of drikkevarer (median 1,8 g)
  • Sodium5 mgin the top quarter of drikkevarer (median 0 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lucchetti
Barcode
7802500000053
Quantity
400g
Label serving
80 g
Category
Spaghetti
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

wheat grits selected hards, niacin, iron (ferrous sulfate), thiamine and riboflavin, contains gluten, this product is elaborated in lines that also process products with egg,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
spaghetti La Muñeca 338 12,5 g 76,3 g 0 g
espaghetti La Muñeca 338 12,5 g 76,2 g 0 g
Spaghetti De Lenteja Roja Biográ 337 27 g 48,8 g 1,4 g
Gluten Free Spaghetti Barilla G & R F.Lli S.P.A. 339 7,1 g 78,6 g 1,8 g
Protein+ Spaghetti Barilla 339 17,9 g 67,9 g 1,8 g
Gluten Free Fettuccine Barilla 339 7,1 g 78,6 g 1,8 g
Protein+ Thin Spaghetti Barilla 339 17,9 g 67,9 g 1,8 g
Spaghetti Pasta La Molisana 339 14,3 g 71,4 g 1,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lucchetti Spaghetti?

100 g of Lucchetti Spaghetti has 338 kcal. Serving, 80 g (80 g): about 270 kcal.

Is Lucchetti Spaghetti high in protein?

Lucchetti Spaghetti contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 8 g in serving, 80 g (80 g). About 12 % of its calories come from protein. Compared with other drikkevarer, that is in the lowest quarter (median 12,5 g).

How many carbs are in Lucchetti Spaghetti?

Lucchetti Spaghetti has 70 g of total carbohydrates per 100 g, including 3,5 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lucchetti Spaghetti?

Lucchetti Spaghetti contains 3 g of fat per 100 g.

How much sodium is in Lucchetti Spaghetti?

100 g contains 5 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7802500000053. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.