Longa vida

Packaged product Mælk og æg Nestlé

Longa vida contains 58 kcal per 100 g. A serving, 150 ml (150 g) provides about 87 kcal.

Roughly 76 % of its calories come from carbohydrates, with 20 % from protein and 5 % from fat (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 92 kcal per 100 g across 560 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Longa vida by Nestlé, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
58kcal per 100 g
2,9 gprotein
11,1 gcarbohydrates
0,3 gfat
87kcal in serving, 150 ml (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 58 kcal
Total fat L 0,3 g 0,4 %
Saturated fat L 0,2 g 1 %
Sodium L 52 mg 2 %
Total carbohydrates L 11,1 g 4 %
Dietary fiber L 0 g 0 %
Total sugars L 11,1 g
Added sugars L 5,6 g 11 %
Protein L 2,9 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 76 %Fat: 5 %58kcal / 100 g
  • Protein 20 %
  • Carbohydrates 76 %
  • Fat 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,9 gin the lowest quarter of mælk og æg (median 3,5 g)
  • Fiber0 gin the lowest quarter of mælk og æg (median 0,2 g)
  • Sugars11,1 gbelow the median for mælk og æg (median 12 g)
  • Fat0,3 gin the lowest quarter of mælk og æg (median 2,8 g)
  • Saturated fat0,2 gin the lowest quarter of mælk og æg (median 1,7 g)
  • Sodium52 mgin the top quarter of mælk og æg (median 43 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nestlé
Barcode
5601048540043
Quantity
150ml
Label serving
150 ml
Category
Jordbæryoghurt
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Leite magro pasteurizado, letelho, açúcar, nata, aroma, leite em pó magro, fermentos lácteos.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSukkerCreme

Similar products

FoodCaloriesProteinCarbsFat
Din Skyr Jordbær & Banan Skyr 58 10 g 4 g 0,2 g
Yogurt Magro alla Fragola Todis 59 3,3 g 10,2 g 0,1 g
Yogurt magro fragola Decò 59 3,3 g 10,2 g 0,1 g
Yougurt magro alla fragola Latterie Vicentine 59 3,3 g 10,2 g 0,1 g
Yogurt alle fragole Migross 59 3,3 g 10 g 0,1 g
Erdbeere Jogurt Drink Landfein 59 2,9 g 11,5 g 0,1 g
Lite pascual 57 3,5 g 10 g 0,3 g
Yogurt magro fragola Vale 57 3,3 g 10 g 0,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Longa vida?

100 g of Longa vida has 58 kcal. Serving, 150 ml (150 g): about 87 kcal.

How much protein is in Longa vida?

Longa vida contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value), or 4,4 g in serving, 150 ml (150 g). About 20 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 3,5 g).

How many carbs are in Longa vida?

Longa vida has 11,1 g of total carbohydrates per 100 g, including 0 g of fiber and 11,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Longa vida?

Longa vida contains 0,3 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).

How much sodium is in Longa vida?

100 g contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5601048540043. License: ODbL 1.0 (Open Food Facts). Source record dated 2. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.