Long Lasting Chews
Packaged product Sweets og Desserter NOW & LATER
Long Lasting Chews contains 359 kcal per 100 g. A typical serving of 9 PIECES (39 g) provides about 140 kcal.
Roughly 93 % of its calories come from carbohydrates, with 7 % from fat and 0 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (375 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 359 kcal | |
| Total fat L | 2,6 g | 3 % |
| Saturated fat | not reported | |
| Sodium L | 115 mg | 5 % |
| Total carbohydrates L | 79,5 g | 29 % |
| Dietary fiber | not reported | |
| Total sugars L | 59 g | |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 93 %
- Fat 7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of sweets og desserter (median 2,1 g)
- Fat2,6 gabove the median for sweets og desserter (median 0 g)
- Sodium115 mgabove the median for sweets og desserter (median 50 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- NOW & LATER
- Barcode
- 0041420900174
- Label serving
- 9 PIECES
- Category
- Candy
Ingredients
CORN SYRUP, SUGAR, HYDROGENATED SOYBEAN OIL, CITRIC ACID, SALT, SOY LECITHIN (EMULSIFIER), ARTIFICIAL FLAVORS, RED 40, YELLOW 5, BLUE 1, BLUE 2.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Weis, Juju Coins WEIS | 359 | 0 g | 89,7 g | 0 g |
| Apple Pie Candy Corn, Apple Pie BRACH'S | 359 | 0 g | 92,3 g | 0 g |
| Citrus Attack + Fruit Attack, Citrus, Fruit FINI | 359 | 0 g | 84,4 g | 2 g |
| Super Long Nibs Candy, Cherry TWIZZLERS | 359 | 2,6 g | 79,5 g | 2,6 g |
| Laffy Taffy, Candy LAFFY TAFFY | 359 | 0 g | 76,9 g | 5,1 g |
| Candy, Raisins ROUNDY'S | 359 | 0 g | 89,7 g | 0 g |
| Easter Mellowcreme Mix WAYMOUTH FARMS | 359 | 0 g | 92,3 g | 0 g |
| Ju Ju Coins Candy SHOPPERS VALUE | 359 | 0 g | 89,7 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Long Lasting Chews?
100 g of Long Lasting Chews has 359 kcal. 9 PIECES (39 g): about 140 kcal.
How much protein is in Long Lasting Chews?
Long Lasting Chews contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in 9 PIECES (39 g). About 0 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 2,1 g).
How many carbs are in Long Lasting Chews?
Long Lasting Chews has 79,5 g of total carbohydrates per 100 g, including 59 g of sugars.
How much fat is in Long Lasting Chews?
Long Lasting Chews contains 2,6 g of fat per 100 g.
How much sodium is in Long Lasting Chews?
100 g contains 115 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 14. juli 2017. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2073461. License: CC0 1.0 (U.S. public domain). Source record dated 14. juli 2017. Imported 6. november 2026.
Last updated: . Source description: "LONG LASTING CHEWS". Data quality score: 75/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.