Linguine aglio e prezzemolo

Packaged product Mælk og æg Filotea

Linguine aglio e prezzemolo contains 374 kcal per 100 g.

Roughly 71 % of its calories come from carbohydrates, with 20 % from protein and 10 % from fat (estimated with general energy factors).

That is close to the median for mælk og æg on FoodFactly (368 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Linguine aglio e prezzemolo by Filotea, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
374kcal per 100 g
18,7 gprotein
67,4 gcarbohydrates
4,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 374 kcal
Total fat L 4,2 g 5 %
Saturated fat L 1,3 g 7 %
Sodium L 36 mg 2 %
Total carbohydrates L 67,4 g 25 %
Dietary fiber not reported
Total sugars L 1,5 g
Protein L 18,7 g 37 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 71 %Fat: 10 %374kcal / 100 g
  • Protein 20 %
  • Carbohydrates 71 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein18,7 gin the top quarter of mælk og æg (median 15 g)
  • Sugars1,5 gin the lowest quarter of mælk og æg (median 2,6 g)
  • Fat4,2 gabove the median for mælk og æg (median 4 g)
  • Saturated fat1,3 gin the top quarter of mælk og æg (median 1,2 g)
  • Sodium36 mgbelow the median for mælk og æg (median 38,2 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Filotea
Barcode
8032993003340
Quantity
250 g
Category
Ærter (med bælg)
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Linguine aglio e prezzemolo?

100 g of Linguine aglio e prezzemolo has 374 kcal.

Is Linguine aglio e prezzemolo high in protein?

Linguine aglio e prezzemolo contains 18,7 g of protein per 100 g (37 % of the 50 g Daily Value). About 20 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 15 g).

How many carbs are in Linguine aglio e prezzemolo?

Linguine aglio e prezzemolo has 67,4 g of total carbohydrates per 100 g, including 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Linguine aglio e prezzemolo?

Linguine aglio e prezzemolo contains 4,2 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).

How much sodium is in Linguine aglio e prezzemolo?

100 g contains 36 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8032993003340. License: ODbL 1.0 (Open Food Facts). Source record dated 20. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.