Lindt Lindor Assorted Mini Eggs 100G
Packaged product Mælk og æg Lindt
Lindt Lindor Assorted Mini Eggs 100G contains 610 kcal per 100 g.
Roughly 67 % of its calories come from fat, with 30 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 610 kcal | |
| Total fat L | 45 g | 58 % |
| Saturated fat L | 34 g | 170 % |
| Sodium L | 52 mg | 2 % |
| Total carbohydrates L | 45 g | 16 % |
| Dietary fiber | not reported | |
| Total sugars L | 44 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 5,1 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 30 %
- Fat 67 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,1 gbelow the median for mælk og æg (median 8 g)
- Sugars44 gin the top quarter of mælk og æg (median 3,9 g)
- Fat45 gin the top quarter of mælk og æg (median 10 g)
- Saturated fat34 gin the top quarter of mælk og æg (median 4,2 g)
- Sodium52 mgin the lowest quarter of mælk og æg (median 232 mg)
- Protein per 100 kcal0,84 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lindt
- Barcode
- 4000539674501
- Category
- Mælk og æg
Ingredients
Irlgrédients : sucrea matière grasse végétale (coprah* beurre de cacao, pâte de lait* lactose, poudre de laitier concentré, de soja), extrait de malt crorge, aròrrcs - Peul contenir des noisettes et des amandes,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Creamy peanut butter Skippy | 610 | 26,2 g | 19,1 g | 47,3 g |
| Peanut Butter Creamy Gyomu Super Japan | 610 | 23 g | 26,5 g | 47 g |
| Pintola High Protein Peanut Butter Green Colour Pintola | 610 | 37 g | 16,3 g | 43 g |
| Peanut butter Youngs | 610 | 22 g | 21 g | 48 g |
| Creamy Peanut Butter Youngs | 610 | 22 g | 21 g | 48 g |
| Tiddly Eggs Gianduja Hotel Chocolat | 610 | 10,3 g | 27 g | 49,2 g |
| Lindor Assorted Eggs 100 Stück Lindt&Sprüngli | 610 | 5,2 g | 45 g | 45 g |
| Chunky o Crunchy Peanut Butter Harvest Fields | 610 | 29,4 g | 12,3 g | 48,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lindt Lindor Assorted Mini Eggs 100G?
100 g of Lindt Lindor Assorted Mini Eggs 100G has 610 kcal.
How much protein is in Lindt Lindor Assorted Mini Eggs 100G?
Lindt Lindor Assorted Mini Eggs 100G contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 8 g).
How many carbs are in Lindt Lindor Assorted Mini Eggs 100G?
Lindt Lindor Assorted Mini Eggs 100G has 45 g of total carbohydrates per 100 g, including 44 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lindt Lindor Assorted Mini Eggs 100G?
Lindt Lindor Assorted Mini Eggs 100G contains 45 g of fat per 100 g, of which 34 g is saturated (170 % of the Daily Value).
How much sodium is in Lindt Lindor Assorted Mini Eggs 100G?
100 g contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4000539674501. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.