Lindt Eierlikör

Packaged product Mælk og æg Lindt

Lindt Eierlikör contains 485 kcal per 100 g.

Roughly 55 % of its calories come from fat, with 41 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 541 kcal per 100 g across 550 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Lindt Eierlikör by Lindt, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
485kcal per 100 g
4,6 gprotein
45 gcarbohydrates
27 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 485 kcal
Total fat L 27 g 35 %
Saturated fat L 15 g 75 %
Sodium L 36 mg 2 %
Total carbohydrates L 45 g 16 %
Dietary fiber not reported
Total sugars L 42 g
Protein L 4,6 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 41 %Fat: 55 %485kcal / 100 g
  • Protein 4 %
  • Carbohydrates 41 %
  • Fat 55 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,6 gin the lowest quarter of mælk og æg (median 6,2 g)
  • Sugars42 gin the lowest quarter of mælk og æg (median 53,5 g)
  • Fat27 gin the lowest quarter of mælk og æg (median 32 g)
  • Saturated fat15 gin the lowest quarter of mælk og æg (median 19 g)
  • Sodium36 mgin the lowest quarter of mælk og æg (median 80 mg)
  • Protein per 100 kcal0,95 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lindt
Barcode
4000539671500
Quantity
90 g
Category
Påskeæg
Packaging
Plastic,Film,Tray
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Pieces eggs Reese's 487 10,3 g 61,5 g 23,1 g
Fågelägg Haugen 481 4,7 g 70,7 g 19,7 g
God påske Nidar 490 7,5 g 57 g 26 g
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Mini eggs Cadbury 492 4,2 g 70 g 21 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lindt Eierlikör?

100 g of Lindt Eierlikör has 485 kcal.

How much protein is in Lindt Eierlikör?

Lindt Eierlikör contains 4,6 g of protein per 100 g (9 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 6,2 g).

How many carbs are in Lindt Eierlikör?

Lindt Eierlikör has 45 g of total carbohydrates per 100 g, including 42 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lindt Eierlikör?

Lindt Eierlikör contains 27 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).

How much sodium is in Lindt Eierlikör?

100 g contains 36 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4000539671500. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.