Lindor Raffaello

Packaged product Sweets og Desserter Lindt

Lindor Raffaello contains 632 kcal per 100 g.

Roughly 71 % of its calories come from fat, with 26 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 560 kcal per 100 g across 754 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Lindor Raffaello by Lindt, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
632kcal per 100 g
4,6 gprotein
41 gcarbohydrates
49 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 632 kcal
Total fat L 49 g 63 %
Saturated fat L 36 g 180 %
Sodium L 52 mg 2 %
Total carbohydrates L 41 g 15 %
Dietary fiber not reported
Total sugars L 40 g
Protein L 4,6 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 26 %Fat: 71 %632kcal / 100 g
  • Protein 3 %
  • Carbohydrates 26 %
  • Fat 71 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,6 gin the lowest quarter of sweets og desserter (median 6,5 g)
  • Sugars40 gin the lowest quarter of sweets og desserter (median 53 g)
  • Fat49 gin the top quarter of sweets og desserter (median 35 g)
  • Saturated fat36 gin the top quarter of sweets og desserter (median 21 g)
  • Sodium52 mgin the lowest quarter of sweets og desserter (median 100 mg)
  • Protein per 100 kcal0,73 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lindt
Barcode
8003340009513
Category
Hvid chokolade
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lindor Raffaello?

100 g of Lindor Raffaello has 632 kcal.

How much protein is in Lindor Raffaello?

Lindor Raffaello contains 4,6 g of protein per 100 g (9 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 6,5 g).

How many carbs are in Lindor Raffaello?

Lindor Raffaello has 41 g of total carbohydrates per 100 g, including 40 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lindor Raffaello?

Lindor Raffaello contains 49 g of fat per 100 g, of which 36 g is saturated (180 % of the Daily Value).

How much sodium is in Lindor Raffaello?

100 g contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. august 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8003340009513. License: ODbL 1.0 (Open Food Facts). Source record dated 1. august 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.