Lindor
Packaged product Sweets og Desserter Lindt
Lindor contains 637 kcal per 100 g. A serving, 100 g (100 g) provides about 637 kcal.
Roughly 75 % of its calories come from fat, with 22 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 547 kcal per 100 g across 2.433 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 637 kcal | |
| Total fat L | 52 g | 67 % |
| Saturated fat L | 39 g | 195 % |
| Sodium L | 20 mg | 0,9 % |
| Total carbohydrates L | 34 g | 12 % |
| Dietary fiber | not reported | |
| Total sugars L | 32 g | |
| Added sugars L | 25 g | 50 % |
| Protein L | 5 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 22 %
- Fat 75 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gbelow the median for sweets og desserter (median 5,6 g)
- Sugars32 gin the lowest quarter of sweets og desserter (median 47 g)
- Fat52 gin the top quarter of sweets og desserter (median 34 g)
- Saturated fat39 gin the top quarter of sweets og desserter (median 17 g)
- Sodium20 mgin the lowest quarter of sweets og desserter (median 64 mg)
- Protein per 100 kcal0,78 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
pâte de cacao, sucre, matière grasse végétale (noix de coco, palmiste), beurre de cacao, beurre laitier concentré, lait entier en poudre, lait écrémé en poudre, émulsifiant (lécithine de soja), lactose, vanille, extrait de malt d'orge, arômes. Peut contenir des noisettes, des amandes. Le chocolat noir contient cacao: 60% min.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lindt Lindor Extra Dark Lindt & Sprüngli | 637 | 5 g | 34 g | 52 g |
| Lindor 60% cacao Lindt | 637 | 5 g | 34 g | 52 g |
| Lindor extra negro Lindt | 637 | 5 g | 34 g | 52 g |
| Ferrero Küsschen Mix Ferrero | 638 | 8,3 g | 39,3 g | 49,7 g |
| Delice Sommer Edition Aldi | 638 | 1,4 g | 41 g | 50 g |
| Délice Chocolat Noir 70% Moser Roth | 638 | 6,8 g | 38 g | 52 g |
| Lindor weiss Lindt | 638 | 5,3 g | 44 g | 49 g |
| Boules Lindor Blanc Lindt 200 gr, 1 Cornet Lindt | 638 | 5,3 g | 44 g | 49 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lindor?
100 g of Lindor has 637 kcal. Serving, 100 g (100 g): about 637 kcal.
How much protein is in Lindor?
Lindor contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 5 g in serving, 100 g (100 g). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,6 g).
How many carbs are in Lindor?
Lindor has 34 g of total carbohydrates per 100 g, including 32 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lindor?
Lindor contains 52 g of fat per 100 g, of which 39 g is saturated (195 % of the Daily Value).
How much sodium is in Lindor?
100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7610400075718. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.