Liliput Eiermischung sortiert
Packaged product Sweets og Desserter Lindt&Sprüngli
Liliput Eiermischung sortiert contains 605 kcal per 100 g.
Roughly 67 % of its calories come from fat, with 30 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (552 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 605 kcal | |
| Total fat L | 45 g | 58 % |
| Saturated fat L | 34 g | 170 % |
| Sodium L | 44 mg | 2 % |
| Total carbohydrates L | 45 g | 16 % |
| Dietary fiber | not reported | |
| Total sugars L | 44 g | |
| Added sugars L | 72,5 g | 145 % |
| Protein L | 5,1 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 30 %
- Fat 67 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,1 gbelow the median for sweets og desserter (median 6,2 g)
- Sugars44 gin the lowest quarter of sweets og desserter (median 51 g)
- Fat45 gin the top quarter of sweets og desserter (median 34 g)
- Saturated fat34 gin the top quarter of sweets og desserter (median 19 g)
- Sodium44 mgin the lowest quarter of sweets og desserter (median 68 mg)
- Protein per 100 kcal0,84 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lindt&Sprüngli
- Barcode
- 4000539674600
- Quantity
- 180g
- Category
- Chokoladeæg med fyld
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucker,Aroma,Sojalecithin,Vollmilchpulver,Laktose,Magermilchpulver,Kokosnuss,Palmkernöl,Butterfett,Kakaobutter,Gerstenmalzextrakt,Kakaopaste
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat noir fourré Coop | 607 | 5,8 g | 39 g | 46 g |
| Lindor Mini-Eier Milch Lindt & Sprüngli Lindt | 607 | 5,4 g | 45 g | 45 g |
| Ovetti pistacchio Novi | 607 | 8,4 g | 43 g | 44 g |
| Nougat Schoko Eier Alnatura | 602 | 7,4 g | 48 g | 42 g |
| Ovetti Nocciolato fondente Novi | 600 | 8,8 g | 34 g | 46 g |
| Oeufs et noisettes Lindt | 600 | 8,6 g | 51,4 g | 40 g |
| Milk chocolate eggs Lindor | 611 | 5,4 g | 45 g | 45 g |
| Kinder Mini Eggs Kinder Schokolade Ferrero | 599 | 8,3 g | 53,5 g | 34,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Liliput Eiermischung sortiert?
100 g of Liliput Eiermischung sortiert has 605 kcal.
How much protein is in Liliput Eiermischung sortiert?
Liliput Eiermischung sortiert contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 6,2 g).
How many carbs are in Liliput Eiermischung sortiert?
Liliput Eiermischung sortiert has 45 g of total carbohydrates per 100 g, including 44 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Liliput Eiermischung sortiert?
Liliput Eiermischung sortiert contains 45 g of fat per 100 g, of which 34 g is saturated (170 % of the Daily Value).
How much sodium is in Liliput Eiermischung sortiert?
100 g contains 44 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4000539674600. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.