Light
Packaged product Sweets og Desserter Fromarsac
Light contains 147 kcal per 100 g.
Roughly 61 % of its calories come from fat, with 26 % from protein and 13 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 252 kcal per 100 g across 79 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 147 kcal | |
| Total fat L | 10 g | 13 % |
| Saturated fat L | 6 g | 30 % |
| Sodium L | 440 mg | 19 % |
| Total carbohydrates L | 4,8 g | 2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 4,8 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 9,5 g | 19 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26 %
- Carbohydrates 13 %
- Fat 61 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,5 gin the top quarter of sweets og desserter (median 7 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 0,5 g)
- Sugars4,8 gin the top quarter of sweets og desserter (median 2,6 g)
- Fat10 gin the lowest quarter of sweets og desserter (median 24,3 g)
- Saturated fat6 gin the lowest quarter of sweets og desserter (median 17 g)
- Sodium440 mgin the lowest quarter of sweets og desserter (median 480 mg)
- Protein per 100 kcal6,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Fromarsac
- Barcode
- 3272770093781
- Quantity
- 150 g e
- Category
- Uncured-soft-cheese-spreadable-around-30-40-fat-flavoured
- Packaging
- Plastic,fresh
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
pasteurized milk and cream, milk protein, garlic (1.5%), herbs (1.2%), salt, pepper. Total salt content: 1.0%. Made in a workshop using nuts and goat's milk
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Paturain Light Paturain | 147 | 9,5 g | 4,8 g | 10 g |
| Ail Et Fines Herbes Philadelphia | 144 | 6,9 g | 5,3 g | 10 g |
| 2 tartares 5% de M.G. & leur sauce Charal | 133 | 16 g | 4,1 g | 5,8 g |
| Fromage Blanc Bibeleskaes Fines Herbes Alsace lait | 116 | 6,4 g | 4,3 g | 8,1 g |
| Cervelle Canut Richard Chevenet | 186 | 12 g | 3 g | 14 g |
| Plateau tartares (saumon / saumon St Jacques) Rolmer | 196 | 19 g | 1,3 g | 13 g |
| Carré Frais - ail fines herbes échalotes Elle & Vire | 198 | 13 g | 2,7 g | 15 g |
| Carré frais ail, fines herbes et échalotes Elle & Vire | 198 | 13 g | 2,7 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Light?
100 g of Light has 147 kcal.
How much protein is in Light?
Light contains 9,5 g of protein per 100 g (19 % of the 50 g Daily Value). About 26 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 7 g).
How many carbs are in Light?
Light has 4,8 g of total carbohydrates per 100 g, including 0 g of fiber and 4,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Light?
Light contains 10 g of fat per 100 g, of which 6 g is saturated (30 % of the Daily Value).
How much sodium is in Light?
100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3272770093781. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.