light ans free vu suzette
Packaged product Sweets og Desserter Danone
Light ans free vu suzette contains 64 kcal per 100 g. A serving, 100 g (100 g) provides about 64 kcal.
Roughly 58 % of its calories come from carbohydrates, with 25 % from protein and 17 % from fat (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 64 kcal | |
| Total fat L | 1,2 g | 2 % |
| Saturated fat L | 0,8 g | 4 % |
| Sodium L | 56 mg | 2 % |
| Total carbohydrates L | 9,2 g | 3 % |
| Dietary fiber | not reported | |
| Total sugars L | 8,1 g | |
| Added sugars L | 3,1 g | 6 % |
| Protein L | 4 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25 %
- Carbohydrates 58 %
- Fat 17 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4 gbelow the median for sweets og desserter (median 5,7 g)
- Sugars8,1 gbelow the median for sweets og desserter (median 21,2 g)
- Fat1,2 gin the lowest quarter of sweets og desserter (median 13,3 g)
- Saturated fat0,8 gin the lowest quarter of sweets og desserter (median 5,5 g)
- Sodium56 mgin the lowest quarter of sweets og desserter (median 180 mg)
- Protein per 100 kcal6,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Danone
- Barcode
- 08171317
- Quantity
- 480g
- Label serving
- 100 g
- Category
- Spécialité laitière sucrée
- Packaging
- fr:4x120g
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
lait écrémé, abricot 10%, crème, lait écrémé concentré ou poudre, sucre de canne 3,1%, protéine de lait, amidons, concentré carotte et citrouille, arômes, épaississant (pectine de fruit), correcteurs acidité (acide citrique, citrate sodium) extrait épices chaï ( cardamome, cannelle, clou girofle), ferments lactiques
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Perle de lait Multi-variétés 2 x (4 x 125 g) Perle de Lait | 130 | 2,5 g | 13,2 g | 7,1 g |
| Perle de lait multi -variétés 8 x 125 g Perle de Lait | 132 | 2,8 g | 10,3 g | 8,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in light ans free vu suzette?
100 g of light ans free vu suzette has 64 kcal. Serving, 100 g (100 g): about 64 kcal.
How much protein is in light ans free vu suzette?
Light ans free vu suzette contains 4 g of protein per 100 g (8 % of the 50 g Daily Value), or 4 g in serving, 100 g (100 g). About 25 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,7 g).
How many carbs are in light ans free vu suzette?
Light ans free vu suzette has 9,2 g of total carbohydrates per 100 g, including 8,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in light ans free vu suzette?
Light ans free vu suzette contains 1,2 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).
How much sodium is in light ans free vu suzette?
100 g contains 56 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 08171317. License: ODbL 1.0 (Open Food Facts). Source record dated 20. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.