L'escargot de Lanvin
Packaged product Andre fødevarer LANVIN
L'escargot de Lanvin contains 568 kcal per 100 g.
Roughly 59 % of its calories come from fat, with 36 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 568 kcal | |
| Total fat L | 36,9 g | 47 % |
| Saturated fat L | 14,2 g | 71 % |
| Sodium L | 32 mg | 1 % |
| Total carbohydrates L | 50,1 g | 18 % |
| Dietary fiber L | 4,3 g | 15 % |
| Total sugars L | 47,6 g | |
| Added sugars L | 57,2 g | 114 % |
| Protein L | 6,8 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 36 %
- Fat 59 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,8 gbelow the median for andre fødevarer (median 7 g)
- Fiber4,3 gin the top quarter of andre fødevarer (median 1,9 g)
- Sugars47,6 gin the top quarter of andre fødevarer (median 3,4 g)
- Fat36,9 gin the top quarter of andre fødevarer (median 6,5 g)
- Saturated fat14,2 gin the top quarter of andre fødevarer (median 1,9 g)
- Sodium32 mgin the lowest quarter of andre fødevarer (median 240 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- LANVIN
- Barcode
- 7633635618468
- Category
- Andre fødevarer
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Praliné 47% (sucre, noisettes, amandes), sucre, lait concentré sucré (lait, sucre), beurre de cacao, pâte de cacao, cacao, beurre pâtissier, émulsifiant (lécithine de tournesol), arôme naturel de vanille. Peut contenir : autres fruits à coque, œuf, gluten. 23,5% d'amandes et de noisettes.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Penotti Duo Penotti Penotti | 568 | 2,7 g | 58 g | 36 g |
| Emotion noir Cacao Barry | 568 | 7,7 g | 31 g | 43 g |
| Chocolat bio Le Chocolatier Sablais | 568 | 6,9 g | 44,6 g | 40,1 g |
| Friture chocolat noir Grand frais | 568 | 8,4 g | 34 g | 42 g |
| Palets gourmands Monbana | 568 | 6,7 g | 48 g | 38 g |
| 8 carrés de chocolat Maxim's | 568 | 5,8 g | 52 g | 37 g |
| 15 Carrés De Chocolat Au Lait éclats De Praliné Maxims | 568 | 5,8 g | 52 g | 37 g |
| Cheetos Sabritas | 568 | 6,4 g | 54,5 g | 36 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in L'escargot de Lanvin?
100 g of L'escargot de Lanvin has 568 kcal.
How much protein is in L'escargot de Lanvin?
L'escargot de Lanvin contains 6,8 g of protein per 100 g (14 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other andre fødevarer, that is below the median (median 7 g).
How many carbs are in L'escargot de Lanvin?
L'escargot de Lanvin has 50,1 g of total carbohydrates per 100 g, including 4,3 g of fiber and 47,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in L'escargot de Lanvin?
L'escargot de Lanvin contains 36,9 g of fat per 100 g, of which 14,2 g is saturated (71 % of the Daily Value).
How much sodium is in L'escargot de Lanvin?
100 g contains 32 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7633635618468. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.