Lemon pepper chicken caesar (Half Dressing, 1/3 Strips)
Packaged product Fjerkræ Everytable
Lemon pepper chicken caesar (Half Dressing, 1/3 Strips) contains 103 kcal per 100 g. A serving, 1 container, 389 g (389 g) provides about 400 kcal.
Roughly 45 % of its calories come from fat, with 34 % from protein and 21 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in fjerkræ on FoodFactly, where the median is 134 kcal per 100 g across 37.224 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 103 kcal | |
| Total fat L | 5,1 g | 7 % |
| Saturated fat | not reported | |
| Sodium L | 103 mg | 4 % |
| Total carbohydrates L | 5,4 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 8,7 g | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 34 %
- Carbohydrates 21 %
- Fat 45 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,7 gin the lowest quarter of fjerkræ (median 17,9 g)
- Fat5,1 gabove the median for fjerkræ (median 4,3 g)
- Sodium103 mgbelow the median for fjerkræ (median 283 mg)
- Protein per 100 kcal8,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Everytable
- Barcode
- 0000220000200
- Label serving
- 1 container (389 g)
- Category
- Fjerkræ
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cooked Turkey Trimmings Cooked Meat Deal | 103 | 20,3 g | 0,94 g | 1,9 g |
| Tandoori Chicken With Broccoli & Spiced Potatoes MY MUSCLE CHEF | 103 | 13,1 g | 7 g | 2,1 g |
| Thai Garlic & Black Pepper Chicken GSN | 103 | 8,6 g | 15,4 g | 0,74 g |
| Chicken Tenderloin Skewers Tikka Masala Style Coles | 103 | 21,2 g | 2,2 g | 0,6 g |
| Chicken Coconut Curry Rice Bowl Sukhi's | 103 | 9,3 g | 16,4 g | 5,8 g |
| Turkey Dinner Clean Eats | 103 | 10 g | 10,3 g | 2,3 g |
| BBQ Chicken with Garlic Potato Wedges, Smoked Corn & BBQ salsa Fuel Hub | 103 | 12,6 g | 9 g | 1,6 g |
| BBQ Chicken Fuelhub | 103 | 12,6 g | 9 g | 1,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lemon pepper chicken caesar (Half Dressing, 1/3 Strips)?
100 g of Lemon pepper chicken caesar (Half Dressing, 1/3 Strips) has 103 kcal. Serving, 1 container, 389 g (389 g): about 400 kcal.
How much protein is in Lemon pepper chicken caesar (Half Dressing, 1/3 Strips)?
Lemon pepper chicken caesar (Half Dressing, 1/3 Strips) contains 8,7 g of protein per 100 g (17 % of the 50 g Daily Value), or 34 g in serving, 1 container, 389 g (389 g). About 34 % of its calories come from protein. Compared with other fjerkræ, that is in the lowest quarter (median 17,9 g).
How many carbs are in Lemon pepper chicken caesar (Half Dressing, 1/3 Strips)?
Lemon pepper chicken caesar (Half Dressing, 1/3 Strips) has 5,4 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lemon pepper chicken caesar (Half Dressing, 1/3 Strips)?
Lemon pepper chicken caesar (Half Dressing, 1/3 Strips) contains 5,1 g of fat per 100 g.
How much sodium is in Lemon pepper chicken caesar (Half Dressing, 1/3 Strips)?
100 g contains 103 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0000220000200. License: ODbL 1.0 (Open Food Facts). Source record dated 10. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.