Lemon & Dill Sauce
Packaged product Suppe og saucer Marks & Spencer
Lemon & Dill Sauce contains 122 kcal per 100 g.
Roughly 87 % of its calories come from fat, with 8 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for suppe og saucer on FoodFactly (116 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 122 kcal | |
| Total fat L | 11,5 g | 15 % |
| Saturated fat L | 6,7 g | 34 % |
| Sodium L | 272 mg | 12 % |
| Total carbohydrates L | 2,5 g | 0,9 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,5 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 8 %
- Fat 87 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,5 gbelow the median for suppe og saucer (median 2,1 g)
- Fiber1,4 gabove the median for suppe og saucer (median 1 g)
- Sugars0,5 gin the lowest quarter of suppe og saucer (median 3,6 g)
- Fat11,5 gin the top quarter of suppe og saucer (median 2,8 g)
- Saturated fat6,7 gin the top quarter of suppe og saucer (median 0,79 g)
- Sodium272 mgbelow the median for suppe og saucer (median 417 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marks & Spencer
- Barcode
- 00601566
- Quantity
- 200 g
- Category
- Lemon and Dill Sauce
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Water Butter (Milk) (12%) Fish Stock (8%) (Water Cod (Fish) Salt Onions Mussels (Mollusc) Extra Virgin Olive Oil Cornflour. . - 4 . Concentrated White Wine Onion Powder Natural Flavouring Ground Black mins Pepper) Double Cream (Milk) (4.5%) Low Fat Yogurt (Milk) Cornflour White Wine (2%) Dill Milk Protein Concentrated Lemon Juice Salt White Wine Vinegar Dried Mustard Vinegar - Yeast Extract Ground White Pepper. Colour: Carotenes Mustard Husk Ground Pimento Turmeric. For allergens see ingredients in bold. . UK with
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Creme
Frequently asked questions
How many calories are in Lemon & Dill Sauce?
100 g of Lemon & Dill Sauce has 122 kcal.
How much protein is in Lemon & Dill Sauce?
Lemon & Dill Sauce contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other suppe og saucer, that is below the median (median 2,1 g).
How many carbs are in Lemon & Dill Sauce?
Lemon & Dill Sauce has 2,5 g of total carbohydrates per 100 g, including 1,4 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lemon & Dill Sauce?
Lemon & Dill Sauce contains 11,5 g of fat per 100 g, of which 6,7 g is saturated (34 % of the Daily Value).
How much sodium is in Lemon & Dill Sauce?
100 g contains 272 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. august 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00601566. License: ODbL 1.0 (Open Food Facts). Source record dated 19. august 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.