Lemon Bundt Cake
Packaged product Sweets og Desserter Walmart
Lemon Bundt Cake contains 353 kcal per 100 g. A serving, 1 cake, 85 g (85 g) provides about 300 kcal.
Roughly 67 % of its calories come from carbohydrates, with 29 % from fat and 4 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 353 kcal | |
| Total fat L | 11,8 g | 15 % |
| Saturated fat L | 5,3 g | 26 % |
| Trans fat L | 0 g | |
| Cholesterol L | 41,2 mg | 14 % |
| Sodium L | 200 mg | 9 % |
| Total carbohydrates L | 60 g | 22 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 45,9 g | |
| Added sugars L | 45,9 g | 92 % |
| Protein L | 3,5 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 67 %
- Fat 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,5 gbelow the median for sweets og desserter (median 5,7 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 2 g)
- Sugars45,9 gin the top quarter of sweets og desserter (median 21,2 g)
- Fat11,8 gbelow the median for sweets og desserter (median 13,3 g)
- Saturated fat5,3 gbelow the median for sweets og desserter (median 5,5 g)
- Sodium200 mgabove the median for sweets og desserter (median 180 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Walmart
- Barcode
- 0194346320035
- Label serving
- 1 cake (85 g)
- Category
- Sweets og Desserter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cut Roll Cake Vanilla Shoeido | 353 | 5,9 g | 58,8 g | 10,3 g |
| Plant Pro Vegan Protein - Chocolate PVL | 353 | 73,5 g | 5,9 g | 4,4 g |
| Chocolate Flavored Plant Based Protein Nutri-hut | 353 | 58,8 g | 23,5 g | 7,4 g |
| Complete Buttermilk Pancake & Waffle Mix Pioneer | 353 | 5,9 g | 73,5 g | 5,9 g |
| Cream Cheese Pastry Walmart | 353 | 7,4 g | 47,1 g | 16,2 g |
| Protein Powder Chocolate Brownie Batter Clean Simple Eats | 353 | 58,8 g | 26,5 g | 2,9 g |
| Pea Protein Chocolate Monk Fruit True Nutrition | 353 | 73,5 g | 8,8 g | 4,4 g |
| Daily Bar Cookie Dough Dazzler Kreatures of Habit | 353 | 29,4 g | 44,1 g | 10,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lemon Bundt Cake?
100 g of Lemon Bundt Cake has 353 kcal. Serving, 1 cake, 85 g (85 g): about 300 kcal.
How much protein is in Lemon Bundt Cake?
Lemon Bundt Cake contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 3 g in serving, 1 cake, 85 g (85 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,7 g).
How many carbs are in Lemon Bundt Cake?
Lemon Bundt Cake has 60 g of total carbohydrates per 100 g, including 0 g of fiber and 45,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lemon Bundt Cake?
Lemon Bundt Cake contains 11,8 g of fat per 100 g, of which 5,3 g is saturated (26 % of the Daily Value).
How much sodium is in Lemon Bundt Cake?
100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. juli 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0194346320035. License: ODbL 1.0 (Open Food Facts). Source record dated 2. juli 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.