Leite 8 Bolos

Packaged product Sweets og Desserter Manhãzitos

Leite 8 Bolos contains 347 kcal per 100 g.

Roughly 58 % of its calories come from carbohydrates, with 32 % from fat and 11 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (357 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Leite 8 Bolos by Manhãzitos, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
347kcal per 100 g
9,1 gprotein
49 gcarbohydrates
12 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 347 kcal
Total fat L 12 g 15 %
Saturated fat L 3,3 g 17 %
Sodium L 264 mg 11 %
Total carbohydrates L 49 g 18 %
Dietary fiber L 3,3 g 12 %
Total sugars L 18 g
Added sugars L 22,9 g 46 %
Protein L 9,1 g 18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 58 %Fat: 32 %347kcal / 100 g
  • Protein 11 %
  • Carbohydrates 58 %
  • Fat 32 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,1 gin the top quarter of sweets og desserter (median 7,8 g)
  • Fiber3,3 gabove the median for sweets og desserter (median 3,1 g)
  • Sugars18 gabove the median for sweets og desserter (median 17,5 g)
  • Fat12 gbelow the median for sweets og desserter (median 13,1 g)
  • Saturated fat3,3 gin the lowest quarter of sweets og desserter (median 4,4 g)
  • Sodium264 mgin the lowest quarter of sweets og desserter (median 356 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Manhãzitos
Barcode
8410022013339
Category
Brioche fyldt med chokoladedråber
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farinha de _trigo_ (41%), água, pepitas de chocolate com _leite_ (12%) (açúcar, _leite_ em pó, manteiga de cacau, pasta de cacau, _lactose_, emulsionante (lecitinas), aroma), óleo vegetal (girassol), açúcar, xarope de açúcar invertido, xarope de glucose-frutose, _leite_ em pó magro (2,5%), levedura, glúten de _trigo_, fibra de _trigo_, proteínas do _leite_, _ovo_ líquido pasteurizado, aromas, sal, emulsionantes (mono e diglicéridos de ácidos gordos, estearoíl-2-lactilato de sódio), conservantes (sorbato de potássio, ácido sórbico), estabilizadores (goma de guar, fosfatos de cálcio), farinha de malte de _cevada_ e agente de tratamento da farinha (ácido ascórbico).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerGærSaltKakaosmørSolsikkeolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Leite 8 Bolos?

100 g of Leite 8 Bolos has 347 kcal.

How much protein is in Leite 8 Bolos?

Leite 8 Bolos contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 7,8 g).

How many carbs are in Leite 8 Bolos?

Leite 8 Bolos has 49 g of total carbohydrates per 100 g, including 3,3 g of fiber and 18 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Leite 8 Bolos?

Leite 8 Bolos contains 12 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).

How much sodium is in Leite 8 Bolos?

100 g contains 264 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8410022013339. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.