Leche evaporada

Packaged product Mælk og æg Hacendado

Leche evaporada contains 116 kcal per 100 g.

Roughly 46 % of its calories come from fat, with 32 % from carbohydrates and 22 % from protein (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 133 kcal per 100 g across 168 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Leche evaporada by Hacendado, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
116kcal per 100 g
6,3 gprotein
9,3 gcarbohydrates
6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 116 kcal
Total fat L 6 g 8 %
Saturated fat L 3,5 g 18 %
Sodium L 88 mg 4 %
Total carbohydrates L 9,3 g 3 %
Dietary fiber not reported
Total sugars L 9,3 g
Added sugars L 0 g 0 %
Protein L 6,3 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 32 %Fat: 46 %116kcal / 100 g
  • Protein 22 %
  • Carbohydrates 32 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,3 gbelow the median for mælk og æg (median 6,7 g)
  • Sugars9,3 gin the lowest quarter of mælk og æg (median 10 g)
  • Fat6 gbelow the median for mælk og æg (median 6,7 g)
  • Saturated fat3,5 gbelow the median for mælk og æg (median 4,1 g)
  • Sodium88 mgin the lowest quarter of mælk og æg (median 100 mg)
  • Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hacendado
Barcode
8480000103154
Quantity
345 g
Category
Fordampet mælk
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Leche, estabilizante (fosfato disódico), espesante (carragenanos).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Mælk

Similar products

FoodCaloriesProteinCarbsFat
Leche evaporada Central Lechera Asturiana 117 5 g 7,6 g 7,4 g
Leche evaporada parcialmente desnatada sin lactosa Nestlé 117 6,3 g 9,3 g 6 g
Leche evaporada Milsani 117 6,3 g 9,4 g 6 g
Leche evaporada parcialmente desnatada Eroski 117 6,3 g 9,4 g 6 g
Leche evaporada Eroski 117 6,3 g 9,4 g 6 g
Leche evaporada Benestare 117 6,3 g 9,4 g 6 g
Leche evaporada Carrefour 117 6,3 g 9,4 g 6 g
Leche evaporada Carrefour 117 6,3 g 9,4 g 6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Leche evaporada?

100 g of Leche evaporada has 116 kcal.

How much protein is in Leche evaporada?

Leche evaporada contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value). About 22 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 6,7 g).

How many carbs are in Leche evaporada?

Leche evaporada has 9,3 g of total carbohydrates per 100 g, including 9,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Leche evaporada?

Leche evaporada contains 6 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).

How much sodium is in Leche evaporada?

100 g contains 88 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8480000103154. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.