Lebanese bread

Packaged product Brød og bagværk Peace Bakery

Lebanese bread contains 254 kcal per 100 g. A serving, 1 serving, 83 g (83 g) provides about 211 kcal.

Roughly 80 % of its calories come from carbohydrates, with 16 % from protein and 4 % from fat (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (263 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Lebanese bread by Peace Bakery, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
254kcal per 100 g
9,6 gprotein
48,2 gcarbohydrates
1,2 gfat
211kcal in serving, 1 serving, 83 g (83 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 254 kcal
Total fat L 1,2 g 2 %
Saturated fat L 0,12 g 0,6 %
Sodium L 187 mg 8 %
Total carbohydrates L 48,2 g 18 %
Dietary fiber not reported
Total sugars L 0,24 g
Protein L 9,6 g 19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 80 %Fat: 4 %254kcal / 100 g
  • Protein 16 %
  • Carbohydrates 80 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,6 gabove the median for brød og bagværk (median 8,9 g)
  • Sugars0,24 gin the lowest quarter of brød og bagværk (median 3 g)
  • Fat1,2 gin the lowest quarter of brød og bagværk (median 3,6 g)
  • Saturated fat0,12 gbelow the median for brød og bagværk (median 0,4 g)
  • Sodium187 mgin the lowest quarter of brød og bagværk (median 464 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Peace Bakery
Barcode
9332420001017
Quantity
500 g
Label serving
1 serving (83 g)
Category
Brød
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
American Style Sandwich Weizen Edeka 254 8,3 g 46,2 g 3,3 g
Fruited sourdough bread Tesco 254 7,6 g 45,4 g 3,6 g
Handmade bread rolls Dunnes Stores 254 10 g 53 g 0,8 g
Bakkers Brood Albert Heils 254 13 g 36 g 4,8 g
Salvado planificado Dharama 254 7,6 g 52 g 1,8 g
French toast integral Spelta 254 10 g 47,2 g 1,6 g
Deluxe hamberger rolls Giant Eagle 254 8,5 g 47,9 g 2,1 g
Italian Bread Joe Fazio Bakery 254 6,8 g 49,2 g 2,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lebanese bread?

100 g of Lebanese bread has 254 kcal. Serving, 1 serving, 83 g (83 g): about 211 kcal.

How much protein is in Lebanese bread?

Lebanese bread contains 9,6 g of protein per 100 g (19 % of the 50 g Daily Value), or 8 g in serving, 1 serving, 83 g (83 g). About 16 % of its calories come from protein. Compared with other brød og bagværk, that is above the median (median 8,9 g).

How many carbs are in Lebanese bread?

Lebanese bread has 48,2 g of total carbohydrates per 100 g, including 0,24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lebanese bread?

Lebanese bread contains 1,2 g of fat per 100 g, of which 0,12 g is saturated (0,6 % of the Daily Value).

How much sodium is in Lebanese bread?

100 g contains 187 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. februar 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9332420001017. License: ODbL 1.0 (Open Food Facts). Source record dated 2. februar 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.