Le burger classique

Packaged product Måltider og disketter Yami

Le burger classique contains 316 kcal per 100 g.

Roughly 75 % of its calories come from carbohydrates, with 24 % from fat and 0,7 % from protein (estimated with general energy factors).

That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 281 kcal per 100 g across 880 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Le burger classique by Yami, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
316kcal per 100 g
0,5 gprotein
52,9 gcarbohydrates
7,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 316 kcal
Total fat L 7,6 g 10 %
Saturated fat L 0,99 g 5 %
Sodium L 490 mg 21 %
Total carbohydrates L 52,9 g 19 %
Dietary fiber L 3,3 g 12 %
Total sugars L 7,9 g
Added sugars L 7,4 g 15 %
Protein L 0,5 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,7 %Carbohydrates: 75 %Fat: 24 %316kcal / 100 g
  • Protein 0,7 %
  • Carbohydrates 75 %
  • Fat 24 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,5 gin the lowest quarter of måltider og disketter (median 9,3 g)
  • Fiber3,3 gabove the median for måltider og disketter (median 2,8 g)
  • Sugars7,9 gin the top quarter of måltider og disketter (median 6,2 g)
  • Fat7,6 gin the top quarter of måltider og disketter (median 4,8 g)
  • Saturated fat0,99 gabove the median for måltider og disketter (median 0,8 g)
  • Sodium490 mgabove the median for måltider og disketter (median 448 mg)
  • Protein per 100 kcal0,16 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Yami
Barcode
3448973302603
Category
Hamburgerboller
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de blé, gluten de blé, sucre, eau, huflevégétale (tournesol), graines de sésame, levure. émulsifianb (mono - et diglycérides d'acides gras, de sorbitan, stéaroyllactylate de soŒlum), farine de soja. carbonate de calcium, sel, agent de traitement de farine (acide ascorbique), arôme conservateur (propionate de ca!çium):

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerGærSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Le burger classique?

100 g of Le burger classique has 316 kcal.

How much protein is in Le burger classique?

Le burger classique contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value). About 0,7 % of its calories come from protein. Compared with other måltider og disketter, that is in the lowest quarter (median 9,3 g).

How many carbs are in Le burger classique?

Le burger classique has 52,9 g of total carbohydrates per 100 g, including 3,3 g of fiber and 7,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Le burger classique?

Le burger classique contains 7,6 g of fat per 100 g, of which 0,99 g is saturated (5 % of the Daily Value).

How much sodium is in Le burger classique?

100 g contains 490 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3448973302603. License: ODbL 1.0 (Open Food Facts). Source record dated 1. oktober 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.