Le bourrichon
Packaged product Mælk og æg Badoz
Le bourrichon contains 280 kcal per 100 g.
Roughly 73 % of its calories come from fat, with 25 % from protein and 1 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 314 kcal per 100 g across 967 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 280 kcal | |
| Total fat L | 23 g | 29 % |
| Saturated fat L | 16 g | 80 % |
| Sodium L | 500 mg | 22 % |
| Total carbohydrates L | 1 g | 0,4 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Protein L | 18 g | 36 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25 %
- Carbohydrates 1 %
- Fat 73 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fat23 gbelow the median for mælk og æg (median 26 g)
- Saturated fat16 gbelow the median for mælk og æg (median 18 g)
- Sodium500 mgbelow the median for mælk og æg (median 560 mg)
- Protein per 100 kcal6,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Badoz
- Barcode
- 3370010001180
- Category
- Pasteuriserede oste
- Packaging
- fresh
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Caperucita Quesi tipo Manchego light qualtia | 280 | 25 g | 1 g | 21 g |
| Le p’tiou savoyard Fruitières Chabert | 280 | 18 g | 0,5 g | 23 g |
| Fromage Le Carré tendre & fondant Leader Price | 280 | 18 g | 1 g | 23 g |
| Camembert Belle France | 280 | 20 g | 0,5 g | 22 g |
| Raw Milk Camembert Petit Normand | 280 | 20 g | 0,5 g | 22 g |
| Palet normand au Calvados (22 % M.G.) Gillot | 280 | 20 g | 0,5 g | 22 g |
| Feta affinée en fût Monoprix | 280 | 16 g | 0 g | 24 g |
| Camembert Bertrand Bertrand Père & Fils | 280 | 20 g | 0,5 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Le bourrichon?
100 g of Le bourrichon has 280 kcal.
Is Le bourrichon high in protein?
Le bourrichon contains 18 g of protein per 100 g (36 % of the 50 g Daily Value). About 25 % of its calories come from protein.
How many carbs are in Le bourrichon?
Le bourrichon has 1 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Le bourrichon?
Le bourrichon contains 23 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).
How much sodium is in Le bourrichon?
100 g contains 500 mg of sodium, 22 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3370010001180. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.