LC1 probiotic
Packaged product Sweets og Desserter Nestlé
LC1 probiotic contains 100 kcal per 100 g. A serving, 150 g (150 g) provides about 150 kcal.
Roughly 51 % of its calories come from carbohydrates, with 32 % from fat and 17 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (101 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 100 kcal | |
| Total fat L | 3,3 g | 4 % |
| Saturated fat L | 1,9 g | 10 % |
| Sodium L | 52 mg | 2 % |
| Total carbohydrates L | 12 g | 4 % |
| Dietary fiber L | 0,2 g | 0,7 % |
| Total sugars L | 12 g | |
| Added sugars L | 8,3 g | 17 % |
| Protein L | 4,1 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 51 %
- Fat 32 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,1 gbelow the median for sweets og desserter (median 5,5 g)
- Sugars12 gabove the median for sweets og desserter (median 11,1 g)
- Fat3,3 gabove the median for sweets og desserter (median 3 g)
- Saturated fat1,9 gbelow the median for sweets og desserter (median 2 g)
- Sodium52 mgabove the median for sweets og desserter (median 40 mg)
- Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nestlé
- Barcode
- 7613196014534
- Quantity
- 150 g
- Label serving
- 150 g
- Category
- Fermenterede desserter af mejeriprodukter
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
LAIT entier, sucre, eau, fruits (morceaux de bananes 3.5%, purée de mangue 1%), LAIT écrémé, proteines de LAIT, ferments lactiques dont lactobacillus johnsonii, noix de coco séchée 0.6 %, jus de citron à base de concentré, amidon de mais, arome naturel. Peut contenir: _FRUITS A COQUE, GLUTEN_
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MælkSukkerBananCity in Germany
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Belle Helene M Classic | 100 | 3,5 g | 13 g | 3,6 g |
| Rick & rok Auchan | 101 | 6,1 g | 13 g | 2,7 g |
| romige kwark pistache smaak Danio | 101 | 5,5 g | 13,1 g | 2,9 g |
| Creamy Quark Dessert Vanilla Milbona | 101 | 4,5 g | 14 g | 3 g |
| Fromage frais Bergerie | 101 | 5,3 g | 4,7 g | 6,8 g |
| Douceur de yaourt noix de coco Nestlé | 99 | 4,1 g | 12,5 g | 3,6 g |
| Stracciatella Nestlé Lindahls Protein | 99 | 16 g | 6,5 g | 1 g |
| lait caillé sucré milkoa | 101 | 3,2 g | 16 g | 3,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in LC1 probiotic?
100 g of LC1 probiotic has 100 kcal. Serving, 150 g (150 g): about 150 kcal.
How much protein is in LC1 probiotic?
LC1 probiotic contains 4,1 g of protein per 100 g (8 % of the 50 g Daily Value), or 6,2 g in serving, 150 g (150 g). About 17 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,5 g).
How many carbs are in LC1 probiotic?
LC1 probiotic has 12 g of total carbohydrates per 100 g, including 0,2 g of fiber and 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in LC1 probiotic?
LC1 probiotic contains 3,3 g of fat per 100 g, of which 1,9 g is saturated (10 % of the Daily Value).
How much sodium is in LC1 probiotic?
100 g contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613196014534. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.