Layer cakes
Packaged product Sweets og Desserter Jacquet
Layer cakes contains 451 kcal per 100 g.
Roughly 49 % of its calories come from fat, with 46 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 451 kcal | |
| Total fat L | 24 g | 31 % |
| Saturated fat L | 7,2 g | 36 % |
| Sodium L | 180 mg | 8 % |
| Total carbohydrates L | 51 g | 19 % |
| Dietary fiber L | 4,8 g | 17 % |
| Total sugars L | 30 g | |
| Protein L | 5,3 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 46 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,3 gbelow the median for sweets og desserter (median 5,6 g)
- Fiber4,8 gin the top quarter of sweets og desserter (median 2 g)
- Sugars30 gabove the median for sweets og desserter (median 21,6 g)
- Fat24 gin the top quarter of sweets og desserter (median 13,5 g)
- Saturated fat7,2 gabove the median for sweets og desserter (median 5,6 g)
- Sodium180 mgabove the median for sweets og desserter (median 180 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Jacquet
- Barcode
- 3660140947152
- Category
- Sweets og Desserter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 4 Sticky Toffee Cookies Tesco Finest | 451 | 3,8 g | 66,3 g | 18,5 g |
| Sweet chilli graze Graze | 451 | 14 g | 55 g | 17 g |
| Sonrisas minicao croissants de chocolate Bimbo | 451 | 5,1 g | 50 g | 25 g |
| Morrisons chocolate cake Morrisons | 451 | 5,1 g | 50,8 g | 24,8 g |
| Triple Choc Cookie Country Delight | 451 | 5 g | 55,6 g | 23,1 g |
| Salted Caramel Choc Chunk Cookies 8pk Market by Price Chopper | 451 | 5,3 g | 57,5 g | 23,9 g |
| Бисквити Софт Кинг шок. сол. карамел Soft Kings Cookie Salted Caramel Allatini | 451 | 5,5 g | 59 g | 21 g |
| Malt Biscuits Value | 451 | 7,1 g | 76,5 g | 12,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Layer cakes?
100 g of Layer cakes has 451 kcal.
How much protein is in Layer cakes?
Layer cakes contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,6 g).
How many carbs are in Layer cakes?
Layer cakes has 51 g of total carbohydrates per 100 g, including 4,8 g of fiber and 30 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Layer cakes?
Layer cakes contains 24 g of fat per 100 g, of which 7,2 g is saturated (36 % of the Daily Value).
How much sodium is in Layer cakes?
100 g contains 180 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3660140947152. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.