Latte Caramel

Packaged product Drikkevarer Douwe Egberts

Latte Caramel contains 39 kcal per 100 g. A serving, 150 gram (150 g) provides about 59 kcal.

Roughly 62 % of its calories come from carbohydrates, with 23 % from fat and 15 % from protein (estimated with general energy factors).

That is less energy than the typical item in drikkevarer on FoodFactly, where the median is 58 kcal per 100 g across 85 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Latte Caramel by Douwe Egberts, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
39kcal per 100 g
1,4 gprotein
6 gcarbohydrates
1 gfat
59kcal in serving, 150 gram (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 39 kcal
Total fat L 1 g 1 %
Saturated fat L 1 g 5 %
Sodium L 64 mg 3 %
Total carbohydrates L 6 g 2 %
Dietary fiber L 0,2 g 0,7 %
Total sugars L 4,4 g
Added sugars L 19,4 g 39 %
Protein L 1,4 g 3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 62 %Fat: 23 %39kcal / 100 g
  • Protein 15 %
  • Carbohydrates 62 %
  • Fat 23 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,4 gin the lowest quarter of drikkevarer (median 2,8 g)
  • Fiber0,2 gbelow the median for drikkevarer (median 0,3 g)
  • Sugars4,4 gin the lowest quarter of drikkevarer (median 8,2 g)
  • Fat1 gbelow the median for drikkevarer (median 1,3 g)
  • Saturated fat1 gabove the median for drikkevarer (median 0,8 g)
  • Sodium64 mgabove the median for drikkevarer (median 47,3 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Douwe Egberts
Barcode
8711000491331
Quantity
1200 gram
Label serving
150 gram
Category
Cappuccino
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

magere melkpoeder (34%), suiker, volledig geharde kokosolie, maltodextrine, instant koffie (8.1%), glucosestroop, aroma's, melkeiwitten, stabilisatoren (E340, E452), gemodificeerd zetmeel, zout, antiklontermiddel (E551), emulgator (E481).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerGlucosesirupSalt

Similar products

FoodCaloriesProteinCarbsFat
Grande caffè zero Grande Caffè 40 3,7 g 4,6 g 0,7 g
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Cappuccino Auchan 41 2 g 4,4 g 1,7 g
Café con leche zero Puleva 37 3,4 g 4,9 g 0,4 g
Café Latte Light MERCADONA 42 3 g 5,7 g 0,8 g
Began cappuccino Avoine Began 36 0,13 g 5,3 g 1,5 g
Prêt à Boire Cappuccino Bio Carte noire 35 0,5 g 6,1 g 1 g
Pokka Premium Cappuccino Pokka 44 0,8 g 7,6 g 1,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Latte Caramel?

100 g of Latte Caramel has 39 kcal. Serving, 150 gram (150 g): about 59 kcal.

How much protein is in Latte Caramel?

Latte Caramel contains 1,4 g of protein per 100 g (3 % of the 50 g Daily Value), or 2,1 g in serving, 150 gram (150 g). About 15 % of its calories come from protein. Compared with other drikkevarer, that is in the lowest quarter (median 2,8 g).

How many carbs are in Latte Caramel?

Latte Caramel has 6 g of total carbohydrates per 100 g, including 0,2 g of fiber and 4,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Latte Caramel?

Latte Caramel contains 1 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

How much sodium is in Latte Caramel?

100 g contains 64 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. oktober 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8711000491331. License: ODbL 1.0 (Open Food Facts). Source record dated 2. oktober 2026. Imported 8. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.