Lätta original

Packaged product Drikkevarer Lätta

Lätta original contains 338 kcal per 100 g.

Roughly 97 % of its calories come from fat, with 2 % from carbohydrates and 0,6 % from protein (estimated with general energy factors).

That is less energy than the typical item in drikkevarer on FoodFactly, where the median is 634 kcal per 100 g across 73 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Lätta original by Lätta, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
338kcal per 100 g
0,5 gprotein
1,9 gcarbohydrates
37 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 338 kcal
Total fat L 37 g 47 %
Saturated fat L 13 g 65 %
Sodium L 212 mg 9 %
Total carbohydrates L 1,9 g 0,7 %
Dietary fiber not reported
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 0,5 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,6 %Carbohydrates: 2 %Fat: 97 %338kcal / 100 g
  • Protein 0,6 %
  • Carbohydrates 2 %
  • Fat 97 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fat37 gin the lowest quarter of drikkevarer (median 70 g)
  • Saturated fat13 gin the lowest quarter of drikkevarer (median 27,5 g)
  • Sodium212 mgin the top quarter of drikkevarer (median 120 mg)
  • Protein per 100 kcal0,15 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lätta
Barcode
8714100859773
Category
streichfette
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Trinkwasser, pflanzliche Öle und Fette (Palm, Shea, Sonnenblumen), 16% Rapsöl, 10% BUTTERMILCH, modifizierte Stärke, Speisesalz (0,5%), Emulgatoren (Mono-und Diglyceride von Speisefettsäuren, Lecithine), Konservierungsstoff (Kaliumsorbat), Säuerungsmittel (Milchsäure), Aroma, Vitamine (A, D), Farbstoff (Carotin).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RapsfrøolieSalt

Similar products

FoodCaloriesProteinCarbsFat
Bertolli Brotaufstrich mit Olivenöl Bertolli 339 0,5 g 1,7 g 38 g
Brotaufstrich mit Olivenöl Bertolli 356 0,5 g 3,1 g 38 g
Light original Lätta 361 0,5 g 1,9 g 39 g
Sommerfrische Deli 278 1 g 5,5 g 28 g
Sommerfrische Deli Reform 274 1,1 g 4,4 g 28 g
Becel Vital Becel 269 0 g 0 g 30 g
Sommerfrische Deli Reform 252 0 g 0 g 28 g
Magarine 30%fett Becel 251 0,5 g 0,5 g 28 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lätta original?

100 g of Lätta original has 338 kcal.

How much protein is in Lätta original?

Lätta original contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value). About 0,6 % of its calories come from protein.

How many carbs are in Lätta original?

Lätta original has 1,9 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lätta original?

Lätta original contains 37 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).

How much sodium is in Lätta original?

100 g contains 212 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8714100859773. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.