Langues de chat

Packaged product Sweets og Desserter au sablé normand

Langues de chat contains 573 kcal per 100 g.

Roughly 60 % of its calories come from fat, with 34 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 454 kcal per 100 g across 69 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Langues de chat by au sablé normand, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
573kcal per 100 g
8,4 gprotein
49,1 gcarbohydrates
37,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 573 kcal
Total fat L 37,7 g 48 %
Saturated fat L 21,7 g 109 %
Sodium L 144 mg 6 %
Total carbohydrates L 49,1 g 18 %
Dietary fiber not reported
Total sugars L 19,3 g
Added sugars L 19,4 g 39 %
Protein L 8,4 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 34 %Fat: 60 %573kcal / 100 g
  • Protein 6 %
  • Carbohydrates 34 %
  • Fat 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,4 gin the top quarter of sweets og desserter (median 5,8 g)
  • Sugars19,3 gin the lowest quarter of sweets og desserter (median 40,2 g)
  • Fat37,7 gin the top quarter of sweets og desserter (median 19 g)
  • Saturated fat21,7 gin the top quarter of sweets og desserter (median 9,6 g)
  • Sodium144 mgbelow the median for sweets og desserter (median 200 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
au sablé normand
Barcode
3760022134073
Quantity
200g
Category
Cat tongue
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de blé, sucre glace, beurre frais (26 %), ceufs frais, chocolat 61 % (fèves de cacao, beurre de cacao, sucre, lecithine de soja), fabriqué dans un atelier utilisant des fruits à coque.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerSmørKakaosmør

Similar products

FoodCaloriesProteinCarbsFat
Langues de chat Coop 572 7 g 59 g 34 g
Lenguas de gato ludomar 572 9,1 g 41 g 40 g
Langue de chat Coop 562 7 g 57 g 34 g
Lenguas de gato Peca 586 6,5 g 49 g 40 g
Langues de chats Frey 557 8,5 g 51 g 35 g
Katzenzungen - Marmoriert Choceur 556 6,2 g 56 g 34 g
Langues De Chat Lait excelcium 549 6 g 58 g 32 g
Langues de Chatte Le Croquant Chattois 538 5,9 g 55 g 33 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Langues de chat?

100 g of Langues de chat has 573 kcal.

How much protein is in Langues de chat?

Langues de chat contains 8,4 g of protein per 100 g (17 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,8 g).

How many carbs are in Langues de chat?

Langues de chat has 49,1 g of total carbohydrates per 100 g, including 19,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Langues de chat?

Langues de chat contains 37,7 g of fat per 100 g, of which 21,7 g is saturated (109 % of the Daily Value).

How much sodium is in Langues de chat?

100 g contains 144 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3760022134073. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.