Lait entier pasteurisé
Packaged product Mælk og æg Auchan
Lait entier pasteurisé contains 64 kcal per 100 g. A serving, 250 ml, 250 ml (250 g) provides about 160 kcal.
Roughly 51 % of its calories come from fat, with 29 % from carbohydrates and 20 % from protein (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (64 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 64 kcal | |
| Total fat L | 3,6 g | 5 % |
| Saturated fat L | 2,3 g | 11 % |
| Sodium L | 44 mg | 2 % |
| Total carbohydrates L | 4,6 g | 2 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 4,6 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,2 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 29 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,2 gin the lowest quarter of mælk og æg (median 3,3 g)
- Fiber0,5 gin the top quarter of mælk og æg (median 0 g)
- Sugars4,6 gbelow the median for mælk og æg (median 4,7 g)
- Sodium44 mgabove the median for mælk og æg (median 40 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Auchan
- Barcode
- 3596710492688
- Quantity
- 1 l
- Label serving
- 250 ml (250 ml)
- Category
- Hel pasteuriseret mælk
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
LAIT entier pasteurisé. Elaboré à partir de lait origine France.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Mælk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lait frais de montagne Sacré Willy | 64 | 3,2 g | 4,8 g | 3,6 g |
| Lait entier Coop | 64 | 3,2 g | 4,9 g | 3,5 g |
| Lait frais pasteurisé entier Domaine de Grignon | 64 | 3,2 g | 5,1 g | 3,5 g |
| Frische Vollmilch clever | 64 | 3,3 g | 4,7 g | 3,5 g |
| Lait frais de la Gruyère Milco | 64 | 3,2 g | 4,9 g | 3,5 g |
| Latte fresco pastorizzato intero Despar | 64 | 3,4 g | 4,8 g | 3,5 g |
| Lait entier Migros | 64 | 3 g | 5 g | 3,6 g |
| Luomu Vanhanajan Täysmaito Arla | 64 | 3,2 g | 4,8 g | 3,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lait entier pasteurisé?
100 g of Lait entier pasteurisé has 64 kcal. Serving, 250 ml, 250 ml (250 g): about 160 kcal.
How much protein is in Lait entier pasteurisé?
Lait entier pasteurisé contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value), or 8 g in serving, 250 ml, 250 ml (250 g). About 20 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 3,3 g).
How many carbs are in Lait entier pasteurisé?
Lait entier pasteurisé has 4,6 g of total carbohydrates per 100 g, including 0,5 g of fiber and 4,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lait entier pasteurisé?
Lait entier pasteurisé contains 3,6 g of fat per 100 g, of which 2,3 g is saturated (11 % of the Daily Value).
How much sodium is in Lait entier pasteurisé?
100 g contains 44 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3596710492688. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.