Lachs Creme-Suppe

Packaged product Suppe og saucer Lacroix

Lachs Creme-Suppe contains 65 kcal per 100 g. A serving, 200 ml (200 g) provides about 130 kcal.

Roughly 69 % of its calories come from fat, with 24 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 43 kcal per 100 g across 505 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Lachs Creme-Suppe by Lacroix, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
65kcal per 100 g
1,1 gprotein
3,9 gcarbohydrates
4,9 gfat
130kcal in serving, 200 ml (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 65 kcal
Total fat L 4,9 g 6 %
Saturated fat L 1,3 g 7 %
Sodium L 400 mg 17 %
Total carbohydrates L 3,9 g 1 %
Dietary fiber L 0,3 g 1 %
Total sugars L 0,7 g
Added sugars L 0,36 g 0,7 %
Protein L 1,1 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 24 %Fat: 69 %65kcal / 100 g
  • Protein 7 %
  • Carbohydrates 24 %
  • Fat 69 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,1 gin the lowest quarter of suppe og saucer (median 5,1 g)
  • Fiber0,3 gbelow the median for suppe og saucer (median 0,46 g)
  • Fat4,9 gin the top quarter of suppe og saucer (median 1,5 g)
  • Saturated fat1,3 gin the top quarter of suppe og saucer (median 0,4 g)
  • Sodium400 mgin the top quarter of suppe og saucer (median 332 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lacroix
Barcode
4009062435009
Quantity
400ml
Label serving
200 ml
Category
Fiskesupper
Packaging
Metal,Can,Food can
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wasser, _SAHNE_ 3%, pflanzliche Öle (Palmöl, Rapsöl), _RÄUCHERLACHS_ 3% (LACHS (Salmo Salar: gezüchtet in Chile, Produktionsmethode: Aquakultur), Speisesalz, Rauch), modifizierte Stärke, WEIßWEIN (enthält _SULFITE_), Tomatenmark, Zwiebeln, Jodsalz, NATÜRLICHES AROMA (enthält _FISCH_, _KREBSTIERE_, _WEICHTIERE_, _SOJA_ und _SELLERIE_), Verdickungsmittel: Guarkernmehl und Xanthan; _WEIZENMEHL_, _MILCHZUCKER_, Dill, _MILCHEIWEIß_, _MOLKENEIWEIß_, Zucker, färbender Paprikaextrakt, Zitronensaftkonzentrat, Gewürze, Emulgator E472e.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CremeTomatLøgSaltHvedemelSukkerPalmeolieRapsfrøolie

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Soupe de poissons Les pecheurs des calanques 65 6,7 g 1,1 g 3,7 g
Soupe de poissons Pêcheurs des Calanques Les Pecheurs Des Calanques 65 6,7 g 1,1 g 3,7 g
Soupe de Poissons Le Panier du Pêcheur 65 6,7 g 1,1 g 3,7 g
Soupe de poisson & Araignée La Lumineuse 65 8,5 g 2,9 g 1,9 g
Soupe de poissons et araignées de mer La Lumineuse 65 8,5 g 2,9 g 1,9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lachs Creme-Suppe?

100 g of Lachs Creme-Suppe has 65 kcal. Serving, 200 ml (200 g): about 130 kcal.

How much protein is in Lachs Creme-Suppe?

Lachs Creme-Suppe contains 1,1 g of protein per 100 g (2 % of the 50 g Daily Value), or 2,2 g in serving, 200 ml (200 g). About 7 % of its calories come from protein. Compared with other suppe og saucer, that is in the lowest quarter (median 5,1 g).

How many carbs are in Lachs Creme-Suppe?

Lachs Creme-Suppe has 3,9 g of total carbohydrates per 100 g, including 0,3 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lachs Creme-Suppe?

Lachs Creme-Suppe contains 4,9 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).

How much sodium is in Lachs Creme-Suppe?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4009062435009. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.