Laban Seigmenn
Packaged product Sweets og Desserter Laban
Laban Seigmenn contains 310 kcal per 100 g. A serving, 6 g (6 g) provides about 19 kcal.
Roughly 91 % of its calories come from carbohydrates, with 9 % from protein and 0 % from fat (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (341 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 310 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 59 mg | 3 % |
| Total carbohydrates L | 70 g | 25 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 58 g | |
| Added sugars L | 58 g | 116 % |
| Protein L | 6,6 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 91 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,6 gin the top quarter of sweets og desserter (median 4,3 g)
- Sugars58 gabove the median for sweets og desserter (median 54,8 g)
- Fat0 gin the lowest quarter of sweets og desserter (median 0,4 g)
- Saturated fat0 gin the lowest quarter of sweets og desserter (median 0,1 g)
- Sodium59 mgabove the median for sweets og desserter (median 32 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Sukker, vann, glykosesirup, gelatin, invertsukkersirup, fuktighetsbevarer (sorbitol), syre (eplesyre), naturlige fargestoffer (vegetabilske konsentrat) og aromaer.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sukker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gelatina con jengibre y limón neo botanica | 310 | 1 g | 75 g | 0,3 g |
| Gelatina con frutas del bosque Neo Botanica | 310 | 0,1 g | 76 g | 0,1 g |
| Seigmenn XXL Travel Pack Laban | 310 | 6,6 g | 70 g | 0 g |
| Sour Brite Crawlers Trolli | 310 | 3,5 g | 75,9 g | 0 g |
| Apple os gummy rings candy Trolli | 310 | 3,5 g | 75,9 g | 0 g |
| Forme fruits sucrés François Doucet | 311 | 0,5 g | 76 g | 0,5 g |
| Momento dulce extra tiernas Hacendado | 311 | 0,5 g | 77 g | 0,5 g |
| Fruit snacks Welch's | 308 | 4,4 g | 74,9 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Laban Seigmenn?
100 g of Laban Seigmenn has 310 kcal. Serving, 6 g (6 g): about 19 kcal.
How much protein is in Laban Seigmenn?
Laban Seigmenn contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value), or 0,4 g in serving, 6 g (6 g). About 9 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 4,3 g).
How many carbs are in Laban Seigmenn?
Laban Seigmenn has 70 g of total carbohydrates per 100 g, including 0 g of fiber and 58 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Laban Seigmenn?
Laban Seigmenn contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Laban Seigmenn?
100 g contains 59 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. maj 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7037710038019. License: ODbL 1.0 (Open Food Facts). Source record dated 25. maj 2026. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.