La superbe
Packaged product Sweets og Desserter Daco Bello
La superbe contains 300 kcal per 100 g.
Roughly 87 % of its calories come from carbohydrates, with 10 % from fat and 3 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 385 kcal per 100 g across 8.424 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 300 kcal | |
| Total fat L | 3,3 g | 4 % |
| Saturated fat L | 0,7 g | 4 % |
| Sodium L | 28 mg | 1 % |
| Total carbohydrates L | 64 g | 23 % |
| Dietary fiber L | 2,5 g | 9 % |
| Total sugars L | 57 g | |
| Added sugars L | 19,5 g | 39 % |
| Protein L | 2,3 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 87 %
- Fat 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,3 gbelow the median for sweets og desserter (median 2,6 g)
- Fiber2,5 gin the top quarter of sweets og desserter (median 0 g)
- Sugars57 gabove the median for sweets og desserter (median 54,8 g)
- Fat3,3 gabove the median for sweets og desserter (median 0,5 g)
- Saturated fat0,7 gbelow the median for sweets og desserter (median 1,3 g)
- Sodium28 mgbelow the median for sweets og desserter (median 50 mg)
- Protein per 100 kcal0,77 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Daco Bello
- Barcode
- 3270720010659
- Quantity
- 375 g e
- Category
- Konfekturevirksomhed
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pâtes de fruits (pulpe et purée de fruits 50 % (pulpe de pomme, pulpe d'ananas, pulpe de framboise, pulpe d'orange, purée de poire), sucre, sirop de glucose, gélifiant : E440, acidifiant : E330, correcteur d'acidité : E331, arômes, colorants : E100-E141-E160c-E163), dattes fourrées (pâte d'_amandes_ (sucre, _amandes_ 33 %, sucre inverti, stabilisant : E420, sirop de glucose, conservateur : E202, arôme, invertase, colorants : E101-E120-E141), dattes Deglet Noir dénoyautées 50 %), pâte d'_amandes_ coco (sucre, _amandes_ 32 %, noix de coco râpée 8 %, sirop de glucose, stabilisants : E422-E420i-E1103, _amandes_ amères 1,2 %, colorants : E120-E141ii-E161b), loukoums coco (sucre, eau, amidon de _blé_, noix de coco 3 %, acidifiant : E330, arômes, colorants : E141-E161b-E163).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerGlucosesirupMandlerApple
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in La superbe?
100 g of La superbe has 300 kcal.
How much protein is in La superbe?
La superbe contains 2,3 g of protein per 100 g (5 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 2,6 g).
How many carbs are in La superbe?
La superbe has 64 g of total carbohydrates per 100 g, including 2,5 g of fiber and 57 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in La superbe?
La superbe contains 3,3 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).
How much sodium is in La superbe?
100 g contains 28 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3270720010659. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.