Kyllingfilet

Packaged product Fjerkræ Kiwi

Kyllingfilet contains 111 kcal per 100 g. A serving, 200 g (200 g) provides about 222 kcal.

Roughly 83 % of its calories come from protein, with 17 % from fat and 0 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in fjerkræ on FoodFactly, where the median is 155 kcal per 100 g across 2.490 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

111kcal per 100 g
23 gprotein
0 gcarbohydrates
2,1 gfat
222kcal in serving, 200 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 111 kcal
Total fat L 2,1 g 3 %
Saturated fat L 0,6 g 3 %
Sodium L 79 mg 3 %
Total carbohydrates L 0 g 0 %
Dietary fiber not reported
Total sugars L 0 g
Protein L 23 g 46 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 83 %Fat: 17 %111kcal / 100 g
  • Protein 83 %
  • Fat 17 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein23 gin the top quarter of fjerkræ (median 18 g)
  • Sugars0 gin the lowest quarter of fjerkræ (median 0,6 g)
  • Fat2,1 gin the lowest quarter of fjerkræ (median 7 g)
  • Saturated fat0,6 gin the lowest quarter of fjerkræ (median 1,5 g)
  • Sodium79 mgin the lowest quarter of fjerkræ (median 440 mg)
  • Protein per 100 kcal20,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kiwi
Barcode
7039610007928
Label serving
200 g
Category
Kyllinger
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kyllingfilet?

100 g of Kyllingfilet has 111 kcal. Serving, 200 g (200 g): about 222 kcal.

Is Kyllingfilet high in protein?

Kyllingfilet contains 23 g of protein per 100 g (46 % of the 50 g Daily Value), or 46 g in serving, 200 g (200 g). About 83 % of its calories come from protein. Compared with other fjerkræ, that is among the highest quarter (median 18 g).

How many carbs are in Kyllingfilet?

Kyllingfilet has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kyllingfilet?

Kyllingfilet contains 2,1 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).

How much sodium is in Kyllingfilet?

100 g contains 79 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16. oktober 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7039610007928. License: ODbL 1.0 (Open Food Facts). Source record dated 16. oktober 2024. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.