Kuoreton Nakki

Packaged product Kød K-Menu

Kuoreton Nakki contains 248 kcal per 100 g. A serving, 100 g., 100 g (100 g) provides about 248 kcal.

Roughly 73 % of its calories come from fat, with 18 % from protein and 10 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 203 kcal per 100 g across 43.853 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Kuoreton Nakki by K-Menu, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
248kcal per 100 g
11 gprotein
6 gcarbohydrates
20 gfat
248kcal in serving, 100 g., 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 248 kcal
Total fat L 20 g 26 %
Saturated fat L 6,5 g 33 %
Sodium L 800 mg 35 %
Total carbohydrates L 6 g 2 %
Dietary fiber L 0,1 g 0,4 %
Total sugars L 0,7 g
Added sugars L 0,79 g 2 %
Protein L 11 g 22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 10 %Fat: 73 %248kcal / 100 g
  • Protein 18 %
  • Carbohydrates 10 %
  • Fat 73 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11 gbelow the median for kød (median 17,2 g)
  • Fiber0,1 gabove the median for kød (median 0,046 g)
  • Sugars0,7 gbelow the median for kød (median 1 g)
  • Fat20 gin the top quarter of kød (median 8,6 g)
  • Saturated fat6,5 gabove the median for kød (median 3,1 g)
  • Sodium800 mgabove the median for kød (median 394 mg)
  • Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
K-Menu
Barcode
6410405193018
Quantity
300 g
Label serving
100 g. (100 g)
Category
Kuoreton Nakki
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Koneellisesti erotettu broileriliha (alkuperä Suomi), vesi, sianliha (alkuperä Suomi), kamara, perunajauho, muunnettu maissi - ja tapiokatärkkelys, stabilointiaine (E450), happamuudensäätöaineet (E326, E262), jodioitu suola, mausteet (paprika, korianteri, chili, valkopippuri, kurkuma), dekstroosi, lihaproteiini (sika), perunakuitu, aromit (chili, muskottipähkinä, paprika, savu), hapettumisenestoaine (E300), säilöntäaine (E250). Lihapitoisuus 15%, lihaa ja lihaan verrattavia valmistusaineita yhteensä 65%.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KartoffelSalt

Frequently asked questions

How many calories are in Kuoreton Nakki?

100 g of Kuoreton Nakki has 248 kcal. Serving, 100 g., 100 g (100 g): about 248 kcal.

Is Kuoreton Nakki high in protein?

Kuoreton Nakki contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 11 g in serving, 100 g., 100 g (100 g). About 18 % of its calories come from protein. Compared with other kød, that is below the median (median 17,2 g).

How many carbs are in Kuoreton Nakki?

Kuoreton Nakki has 6 g of total carbohydrates per 100 g, including 0,1 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kuoreton Nakki?

Kuoreton Nakki contains 20 g of fat per 100 g, of which 6,5 g is saturated (33 % of the Daily Value).

How much sodium is in Kuoreton Nakki?

100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4. september 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6410405193018. License: ODbL 1.0 (Open Food Facts). Source record dated 4. september 2026. Imported 8. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.