Krustenbraten
Packaged product Kød Lidl Metzgerfrisch
Krustenbraten contains 136 kcal per 100 g.
Roughly 59 % of its calories come from protein, with 40 % from fat and 1 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in kød on FoodFactly, where the median is 210 kcal per 100 g across 324 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 136 kcal | |
| Total fat L | 6 g | 8 % |
| Saturated fat L | 2,1 g | 11 % |
| Sodium L | 760 mg | 33 % |
| Total carbohydrates L | 0,5 g | 0,2 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Added sugars L | 22,7 g | 45 % |
| Protein L | 20 g | 40 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 59 %
- Carbohydrates 1 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars0,5 gin the lowest quarter of kød (median 0,8 g)
- Fat6 gbelow the median for kød (median 14,1 g)
- Saturated fat2,1 gbelow the median for kød (median 5 g)
- Sodium760 mgin the lowest quarter of kød (median 920 mg)
- Protein per 100 kcal14,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lidl Metzgerfrisch
- Barcode
- 20830274
- Quantity
- 80g
- Category
- udskæring
- Packaging
- Plastic,de:07
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Salz,Traubenzucker,E301,E250,E262,E917,E451,E326,Schweinefleisch,Glucosesirup
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltGlucosesirup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Westfälisches Frühstücksmett gekocht nach Sülzen-Art SPECHT | 137 | 18 g | 0,5 g | 7 g |
| Delikatess Gutswurst aus Hähnchenfleisch Böklunder | 140 | 16 g | 1 g | 8 g |
| Bio Pfefferkarreeschinken Huber Metzger | 140 | 16 g | 1,2 g | 7,8 g |
| Schweinebraten Golẞener | 131 | 24 g | 0,7 g | 3,5 g |
| Dünenzauber die Rostocker | 131 | 20 g | 1,4 g | 5 g |
| Lachsschinken real Quality | 131 | 27 g | 1 g | 2 g |
| Gourmet Rohschinken Gut & Günstig | 143 | 28 g | 1 g | 3 g |
| Veganer Schinkenspicker mit Schnittlauch Rügenwalder Mühle | 143 | 2,2 g | 3,4 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Krustenbraten?
100 g of Krustenbraten has 136 kcal.
Is Krustenbraten high in protein?
Krustenbraten contains 20 g of protein per 100 g (40 % of the 50 g Daily Value). About 59 % of its calories come from protein.
How many carbs are in Krustenbraten?
Krustenbraten has 0,5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Krustenbraten?
Krustenbraten contains 6 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).
How much sodium is in Krustenbraten?
100 g contains 760 mg of sodium, 33 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20830274. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.