Kringelgebäck mit Vanillegeschmack
Packaged product Sweets og Desserter H & B
Kringelgebäck mit Vanillegeschmack contains 365 kcal per 100 g. A serving, 100 g (100 g) provides about 365 kcal.
Roughly 79 % of its calories come from carbohydrates, with 12 % from fat and 9 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (398 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 365 kcal | |
| Total fat L | 5 g | 6 % |
| Saturated fat L | 1,5 g | 8 % |
| Sodium L | 328 mg | 14 % |
| Total carbohydrates L | 72,9 g | 27 % |
| Dietary fiber | not reported | |
| Total sugars L | 13,5 g | |
| Added sugars L | 6,8 g | 14 % |
| Protein L | 8,7 g | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 79 %
- Fat 12 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,7 gin the top quarter of sweets og desserter (median 5,3 g)
- Sugars13,5 gin the lowest quarter of sweets og desserter (median 25 g)
- Fat5 gin the lowest quarter of sweets og desserter (median 18 g)
- Saturated fat1,5 gin the lowest quarter of sweets og desserter (median 6,7 g)
- Sodium328 mgabove the median for sweets og desserter (median 250 mg)
- Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- H & B
- Barcode
- 4260010123625
- Quantity
- 500
- Label serving
- 100 g
- Category
- Pastaprodukter
- Packaging
- de:plastikfolie
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Weizenmehl, Wasser, Zucker, Backfett (Sonnenblumenöl zum Teil gehärtet, Palmöl, Palmolein, Emulgator E 475, Antioxidationsmittel E320, E 321), Salz, Hefe, Vanillearoma. CiombaIine
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kringelgebäck mit Vanillegeschmack?
100 g of Kringelgebäck mit Vanillegeschmack has 365 kcal. Serving, 100 g (100 g): about 365 kcal.
How much protein is in Kringelgebäck mit Vanillegeschmack?
Kringelgebäck mit Vanillegeschmack contains 8,7 g of protein per 100 g (17 % of the 50 g Daily Value), or 8,7 g in serving, 100 g (100 g). About 9 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,3 g).
How many carbs are in Kringelgebäck mit Vanillegeschmack?
Kringelgebäck mit Vanillegeschmack has 72,9 g of total carbohydrates per 100 g, including 13,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kringelgebäck mit Vanillegeschmack?
Kringelgebäck mit Vanillegeschmack contains 5 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).
How much sodium is in Kringelgebäck mit Vanillegeschmack?
100 g contains 328 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4260010123625. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.