Krémtúró

Packaged product Sweets og Desserter Milli

Krémtúró contains 147 kcal per 100 g. A serving, 90.0 g (90 g) provides about 132 kcal.

Roughly 71 % of its calories come from carbohydrates, with 16 % from protein and 14 % from fat (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 117 kcal per 100 g across 905 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Krémtúró by Milli, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
147kcal per 100 g
5,7 gprotein
26 gcarbohydrates
2,2 gfat
132kcal in serving, 90.0 g (90 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 147 kcal
Total fat L 2,2 g 3 %
Saturated fat L 1,3 g 7 %
Sodium L 52 mg 2 %
Total carbohydrates L 26 g 9 %
Dietary fiber not reported
Total sugars L 24 g
Added sugars L 11,7 g 23 %
Protein L 5,7 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 71 %Fat: 14 %147kcal / 100 g
  • Protein 16 %
  • Carbohydrates 71 %
  • Fat 14 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,7 gabove the median for sweets og desserter (median 3,6 g)
  • Sugars24 gin the top quarter of sweets og desserter (median 13 g)
  • Fat2,2 gbelow the median for sweets og desserter (median 3,9 g)
  • Saturated fat1,3 gbelow the median for sweets og desserter (median 2,4 g)
  • Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Milli
Barcode
5998200747533
Label serving
90.0 g
Category
Mælkedesserter
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sovány túró 51%; mazsolás-vaníliás gyümölcskészítmény 20% (ivóvíz, cukor, mazsola 20%, módosított kukoricakeményítő, sűrítőanyag: pektinek, természetes aroma, vaniliamag-őrlemény, színezék: E160a, vanília kivonat); cukor; tejszín; sűrített savanyú tejsavó; tejsavópor; stabilizátorok (E1422, E466, E410, E440).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerCreme

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Dessert Gourmand Chocolat Menthe Mamie Nova 147 3,7 g 15 g 7,8 g
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Danet choco cookies Danone 147 3,7 g 22,3 g 4,7 g
Perles de chia framboise Monoprix 147 3,2 g 14 g 7,7 g
Desserts lactés framboise liégeois Délisse 147 2,1 g 19 g 6,8 g
Gervais à la vanille Danone 147 2,8 g 14,7 g 8,5 g
QuarkCreme Stracciatella Sachsenland 148 6,1 g 14,4 g 7,2 g
Crema bombón seleccion Clesa 148 3 g 20 g 6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Krémtúró?

100 g of Krémtúró has 147 kcal. Serving, 90.0 g (90 g): about 132 kcal.

How much protein is in Krémtúró?

Krémtúró contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value), or 5,1 g in serving, 90.0 g (90 g). About 16 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 3,6 g).

How many carbs are in Krémtúró?

Krémtúró has 26 g of total carbohydrates per 100 g, including 24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Krémtúró?

Krémtúró contains 2,2 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).

How much sodium is in Krémtúró?

100 g contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. oktober 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5998200747533. License: ODbL 1.0 (Open Food Facts). Source record dated 1. oktober 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.