傳統麵包 Kopitiam Loaf

Packaged product Brød og bagværk MacTaste

傳統麵包 Kopitiam Loaf contains 276 kcal per 100 g. A serving, 40 g (40 g) provides about 110 kcal.

Roughly 78 % of its calories come from carbohydrates, with 13 % from protein and 10 % from fat (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (259 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

傳統麵包 Kopitiam Loaf by MacTaste, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
276kcal per 100 g
8,3 gprotein
50,9 gcarbohydrates
2,8 gfat
110kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 276 kcal
Total fat L 2,8 g 4 %
Saturated fat not reported
Sodium L 200 mg 9 %
Total carbohydrates L 50,9 g 19 %
Dietary fiber not reported
Total sugars L 5 g
Added sugars L 17,7 g 35 %
Protein L 8,3 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 78 %Fat: 10 %276kcal / 100 g
  • Protein 13 %
  • Carbohydrates 78 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,3 gbelow the median for brød og bagværk (median 8,9 g)
  • Sugars5 gabove the median for brød og bagværk (median 3,8 g)
  • Fat2,8 gbelow the median for brød og bagværk (median 3,6 g)
  • Sodium200 mgin the lowest quarter of brød og bagværk (median 440 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
MacTaste
Barcode
8886335000852
Label serving
40 g
Category
Slebne brød
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat Flour, Sugar, Shortening (Palm Oil, Paim Stearin, Antioxidant/INS320, INS3211), Bakery Compound, Yeast Salt, Bread Improver, Calcium Propionate, Softener

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerPalmeolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 傳統麵包 Kopitiam Loaf?

100 g of 傳統麵包 Kopitiam Loaf has 276 kcal. Serving, 40 g (40 g): about 110 kcal.

How much protein is in 傳統麵包 Kopitiam Loaf?

傳統麵包 Kopitiam Loaf contains 8,3 g of protein per 100 g (17 % of the 50 g Daily Value), or 3,3 g in serving, 40 g (40 g). About 13 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 8,9 g).

How many carbs are in 傳統麵包 Kopitiam Loaf?

傳統麵包 Kopitiam Loaf has 50,9 g of total carbohydrates per 100 g, including 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 傳統麵包 Kopitiam Loaf?

傳統麵包 Kopitiam Loaf contains 2,8 g of fat per 100 g.

How much sodium is in 傳統麵包 Kopitiam Loaf?

100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18. juli 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8886335000852. License: ODbL 1.0 (Open Food Facts). Source record dated 18. juli 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.