kókosbollur
Packaged product Andre fødevarer Sanbó
Kókosbollur contains 447 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 447 kcal.
Roughly 50 % of its calories come from fat, with 46 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 447 kcal | |
| Total fat L | 25 g | 32 % |
| Saturated fat | not reported | |
| Sodium L | 55 mg | 2 % |
| Total carbohydrates L | 52 g | 19 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 5,1 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 46 %
- Fat 50 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,1 gbelow the median for andre fødevarer (median 7 g)
- Fat25 gin the top quarter of andre fødevarer (median 6,5 g)
- Sodium55 mgbelow the median for andre fødevarer (median 240 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sanbó
- Barcode
- 5690657000109
- Label serving
- 1 portion (100 g)
- Category
- Andre fødevarer
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
estar coconut buns ust because the cup is soft is ingredients: glucose syrup, coconut flour, best for ollu dessert: sugar, fully hardened vegetable fat (palm core), water, bur fresh fruit and pickles dős, solid một, 8-12 small ones lubricated over, oven to 200°c pair to is light brown, am with whipped cream protein 5.1g, salt 0.14 g, fresh milk powder, skimmed milk powder (milk powder), cocoa powder e442), letting agent (agar agar), vanillin, 25.01 nutritional value pr, 100 g: energy 1880 kj,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Petit Lu Moelleux Lu | 447 | 4,9 g | 53 g | 25 g |
| GENOVA Autentico Excelo | 447 | 4,7 g | 58,4 g | 21,7 g |
| Mini choco galletas Tirma | 447 | 6,5 g | 57 g | 21 g |
| Gaufres de chasse Trends Bakery | 447 | 5,9 g | 55,9 g | 21,8 g |
| Assortiment de nougats Le Roy René | 447 | 8 g | 64 g | 17 g |
| Madelons extra moelleux pépites de chocolat Ker Cadélac | 447 | 5,3 g | 54 g | 23 g |
| Spécialité de coco cubes Grand Frais | 447 | 3,3 g | 61 g | 19 g |
| Mini Bites Brownies SE Grocers | 447 | 2,6 g | 52,6 g | 23,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in kókosbollur?
100 g of kókosbollur has 447 kcal. Serving, 1 portion, 100 g (100 g): about 447 kcal.
How much protein is in kókosbollur?
Kókosbollur contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value), or 5,1 g in serving, 1 portion, 100 g (100 g). About 4 % of its calories come from protein. Compared with other andre fødevarer, that is below the median (median 7 g).
How many carbs are in kókosbollur?
Kókosbollur has 52 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in kókosbollur?
Kókosbollur contains 25 g of fat per 100 g.
How much sodium is in kókosbollur?
100 g contains 55 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12. november 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5690657000109. License: ODbL 1.0 (Open Food Facts). Source record dated 12. november 2025. Imported 7. november 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.