Klassiske Flødeboller
Packaged product Andre fødevarer Samba
Klassiske Flødeboller contains 408 kcal per 100 g. A serving, 1 portion, 13 g (13 g) provides about 53 kcal.
Roughly 62 % of its calories come from carbohydrates, with 34 % from fat and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 408 kcal | |
| Total fat L | 15 g | 19 % |
| Saturated fat L | 15 g | 75 % |
| Sodium L | 16 mg | 0,7 % |
| Total carbohydrates L | 62 g | 23 % |
| Dietary fiber L | 3,4 g | 12 % |
| Total sugars L | 52 g | |
| Protein L | 3,6 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 62 %
- Fat 34 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,6 gbelow the median for andre fødevarer (median 7 g)
- Fiber3,4 gabove the median for andre fødevarer (median 1,9 g)
- Sugars52 gin the top quarter of andre fødevarer (median 3,4 g)
- Fat15 gabove the median for andre fødevarer (median 6,5 g)
- Saturated fat15 gin the top quarter of andre fødevarer (median 1,9 g)
- Sodium16 mgin the lowest quarter of andre fødevarer (median 240 mg)
- Protein per 100 kcal0,88 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Samba
- Barcode
- 5701912006597
- Label serving
- 1 portion (13 g)
- Category
- Andre fødevarer
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Croissant vegan La boulangère | 408 | 7 g | 47 g | 21 g |
| Real whey 100% whey protein Prozis | 408 | 79 g | 6,5 g | 7,3 g |
| Active seasonnings Bulkpowders | 408 | 16,7 g | 60,3 g | 11,1 g |
| Caramels au beurre salé de guérande Les Delices De Josephine | 408 | 3 g | 73,5 g | 26 g |
| Délice de Bourgogne Leclerc | 408 | 10 g | 2 g | 40 g |
| Schoko Müsli kernig fein Seeberger | 408 | 12 g | 59 g | 12 g |
| Queso semicurado Entrepinares | 408 | 23 g | 2,6 g | 34 g |
| MTR cup poha ,80 g MTR | 408 | 7,6 g | 70 g | 10,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Klassiske Flødeboller?
100 g of Klassiske Flødeboller has 408 kcal. Serving, 1 portion, 13 g (13 g): about 53 kcal.
How much protein is in Klassiske Flødeboller?
Klassiske Flødeboller contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value), or 0,47 g in serving, 1 portion, 13 g (13 g). About 4 % of its calories come from protein. Compared with other andre fødevarer, that is below the median (median 7 g).
How many carbs are in Klassiske Flødeboller?
Klassiske Flødeboller has 62 g of total carbohydrates per 100 g, including 3,4 g of fiber and 52 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Klassiske Flødeboller?
Klassiske Flødeboller contains 15 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).
How much sodium is in Klassiske Flødeboller?
100 g contains 16 mg of sodium, 0,7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4. september 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5701912006597. License: ODbL 1.0 (Open Food Facts). Source record dated 4. september 2024. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.