Kiwi

Packaged product Mælk og æg Migros

Kiwi contains 136 kcal per 100 g.

Roughly 57 % of its calories come from fat, with 32 % from carbohydrates and 11 % from protein (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Kiwi by Migros, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
136kcal per 100 g
3,6 gprotein
11 gcarbohydrates
8,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 136 kcal
Total fat L 8,6 g 11 %
Saturated fat L 5 g 25 %
Sodium L 31 mg 1 %
Total carbohydrates L 11 g 4 %
Dietary fiber L 0,5 g 2 %
Total sugars L 11 g
Added sugars L 0 g 0 %
Protein L 3,6 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 32 %Fat: 57 %136kcal / 100 g
  • Protein 11 %
  • Carbohydrates 32 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,6 gbelow the median for mælk og æg (median 8 g)
  • Fiber0,5 gbelow the median for mælk og æg (median 0,59 g)
  • Sugars11 gin the top quarter of mælk og æg (median 3,8 g)
  • Fat8,6 gbelow the median for mælk og æg (median 10,2 g)
  • Saturated fat5 gabove the median for mælk og æg (median 4,3 g)
  • Sodium31 mgin the lowest quarter of mælk og æg (median 236 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Migros
Barcode
7613404050415
Quantity
180 Grammes
Category
Kiwifruit yogurts
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Yogourt à la crème (lait écrémé [CH), crème (CH), protéines du lait), kiwi et purée de kiwi 9,6%, sucre 7,4% épaississant: pectine, aliment colorant, arômes. Au lait écrémé et crème pasteurisés.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CremeMælk

Similar products

FoodCaloriesProteinCarbsFat
Yaoury de brebis brassé kiwi Douceurs Basques 132 4,8 g 14,6 g 5,9 g
double plaisir kiwi Mamie Nova 90 2,9 g 13,9 g 2,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kiwi?

100 g of Kiwi has 136 kcal.

How much protein is in Kiwi?

Kiwi contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 8 g).

How many carbs are in Kiwi?

Kiwi has 11 g of total carbohydrates per 100 g, including 0,5 g of fiber and 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kiwi?

Kiwi contains 8,6 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).

How much sodium is in Kiwi?

100 g contains 31 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7613404050415. License: ODbL 1.0 (Open Food Facts). Source record dated 2. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.