Kitkat

Packaged product Sweets og Desserter KitKat

Kitkat contains 500 kcal per 100 g.

Roughly 51 % of its calories come from carbohydrates, with 45 % from fat and 4 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (518 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Kitkat by KitKat, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
500kcal per 100 g
4,8 gprotein
66,7 gcarbohydrates
26,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 26,2 g 34 %
Saturated fat L 16,7 g 83 %
Sodium L 47,6 mg 2 %
Total carbohydrates L 66,7 g 24 %
Dietary fiber L 2,4 g 9 %
Total sugars L 54,8 g
Added sugars L 54,1 g 108 %
Protein L 4,8 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 51 %Fat: 45 %500kcal / 100 g
  • Protein 4 %
  • Carbohydrates 51 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,8 gin the lowest quarter of sweets og desserter (median 6,5 g)
  • Fiber2,4 gabove the median for sweets og desserter (median 2,2 g)
  • Sugars54,8 gin the top quarter of sweets og desserter (median 47,1 g)
  • Fat26,2 gbelow the median for sweets og desserter (median 27,5 g)
  • Saturated fat16,7 gabove the median for sweets og desserter (median 15,3 g)
  • Sodium47,6 mgin the lowest quarter of sweets og desserter (median 92 mg)
  • Protein per 100 kcal0,95 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
KitKat
Barcode
0034000854639
Category
chokolade-kiks-barer
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, wheat flour, cocoa butter, chocolate, vegetable oil, palm oil, palm kernel oil, lactose, skim milk, milk fat, lecithin, PGPR, vanillin, salt, yeast, baking soda

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerHvedemelKakaosmørPalmeolieMælkSaltGær

Similar products

FoodCaloriesProteinCarbsFat
KitKat Minis Chunky Nestlé 500 6,3 g 62,5 g 28,1 g
KitKat Caramel X 9 Nestle 500 6,9 g 62,3 g 24,2 g
Kitkat Caramel Nestle 500 7 g 62,2 g 24,3 g
Kit Kat Kit Kat 500 4,8 g 66,7 g 26,2 g
La Cracky Barre Marque Repère 501 6,5 g 63 g 24 g
Muesil goût noisettes et raisin Balisto 501 6,2 g 61 g 25 g
Balisto goût fruits des bois Balisto 499 6,9 g 61 g 24 g
Rocky bar chocolate Foxs 498 6,7 g 63,6 g 23,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kitkat?

100 g of Kitkat has 500 kcal.

How much protein is in Kitkat?

Kitkat contains 4,8 g of protein per 100 g (10 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 6,5 g).

How many carbs are in Kitkat?

Kitkat has 66,7 g of total carbohydrates per 100 g, including 2,4 g of fiber and 54,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kitkat?

Kitkat contains 26,2 g of fat per 100 g, of which 16,7 g is saturated (83 % of the Daily Value).

How much sodium is in Kitkat?

100 g contains 47,6 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0034000854639. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.